Kitchen Team Member - breader/machines/filet rotation

Workstream

Oklahoma City (OK)

On-site

USD 15,000 - 21,000

Full time

14 days+
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Benefits offered by this job

Fun work environment
Flexible scheduling
Learning from Leaders
Growth and development opportunities
Scholarship opportunities
Competitive pay

Job summary

Chick-fil-A is hiring a Back of House Team Member in a fast-paced restaurant setting. You will be responsible for preparing, cooking, assembling, and presenting food to high standards while maintaining cleanliness and safety throughout the kitchen.

The role offers flexible scheduling and opportunities to learn from experienced Operators and restaurant leaders, with potential for growth and development within the team.

Qualifications

  • Reliable, consistent and cheerful with a positive attitude.
  • Customer service oriented with strong interpersonal skills.
  • Able to multi-task and work well in a team or independently.
  • Willing to work a flexible schedule and lift 10–40 lbs.
  • Familiar with kitchen safety and Chick-fil-A standards.

Responsibilities

  • Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards.
  • Be knowledgeable of the assignments for all kitchen stations, including fries, breading, assembling, boards, and food prep.
  • Stock kitchen inventory as needed.
  • Keep the kitchen neat, clean and orderly at all times.
  • Keep up-to-date with new products rolled out by Chick-fil-A.
  • Work safely around kitchen equipment and report any maintenance issues to Leadership.
  • Maintain personal knowledge by completing in-house training and stay up-to-date on any changes.
  • Complete all opening or closing tasks as assigned.
  • Adhere to Chick-fil-A rules and dress code at all times.
  • Other duties as assigned

Skills

Customer service
Teamwork
Communication
Multitasking
Reliability
Detail-oriented
Positive attitude
Independent work
Flexible schedule
Stamina

Job description

At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.

Position Type:
  • Full-time and Part-time
Our Benefits Include:
  • A fun work environment where you can positively influence others
  • Flexible scheduling (and closed on Sundays)
  • Learning first-hand from an experienced Operator and Restaurant Leaders
  • Intentional growth and development to help you reach your professional goals
  • Scholarship opportunities
  • Competitive pay
Back of House Team Member Responsibilities:
  • Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards
  • Be knowledgeable of the assignments for all kitchen stations, including fries, breading, assembling, boards, and food prep
  • Stock kitchen inventory as needed
  • Keep the kitchen neat, clean and orderly at all times
  • Keep up-to-date with new products rolled out by Chick-fil-A
  • Work safely around kitchen equipment and report any maintenance issues to Leadership
  • Maintain personal knowledge by completing in-house training and stay up-to-date on any changes
  • Complete all opening or closing tasks as assigned
  • Adhere to Chick-fil-A rules and dress code at all times
  • Other duties as assigned
Qualifications and Requirements:
  • Consistent and reliable
  • Cheerful and positive attitude
  • Loves serving and helping others
  • Customer service oriented
  • Strong interpersonal skills
  • Detail-oriented
  • Able to multi-task
  • Works well independently and in a team environment
  • Be willing and able to work a flexible schedule
  • Have the ability to lift and carry 10-40 lbs on a regular basis
  • Have the ability to stand for long periods of time

Most Chick-fil-A® Restaurants are operated by independent franchised business owners

who make all their own employment decisions and are responsible for their own

content and policies.

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

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