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Chick-fil-A is seeking Back of House Team Members to prepare, cook, and present food to Chick-fil-A standards in a fast-paced environment. You will support kitchen stations, manage inventory, and maintain cleanliness while upholding safety and product quality.
You will work under a supportive Operator and leadership team, learn product details, and have opportunities for growth. Flexible scheduling and Sunday closures offer work-life balance, with potential scholarships and competitive pay.
At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.
Most Chick-fil-A® Restaurants are operated by independent franchised business owners
who make all their own employment decisions and are responsible for their own
content and policies.
Chick-fil-A is one of the largest American fast food restaurant chains and the largest specializing in chicken sandwiches. The company is headquartered in College Park, Georgia. Chick-fil-A operates more than 3000 restaurants, primarily in the United States.