Kitchen Team

Culver; Greenwood (IN); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Competitive wages

On the job training

Free Uniforms - including shoes

Meal discounts

Career opportunities

And much, much more!

Job summary

Culver's in Greenwood, IN is looking for Back of House True Blue Crew Members to help craft ButterBurgers and guest favorites with speed and care. You will work as part of a tight-knit kitchen team, focusing on accuracy, hospitality, and delicious, consistent results.

This role emphasizes teamwork, reliability, and a positive attitude; you will receive on-the-job training, uniforms, meal discounts, and opportunities for career growth as you help Culver's deliver great guest experiences.

Qualifications

• Must have a genuine smile.
• Strong communication with team and guests.
• Dependable and punctual with a positive attitude.

Responsibilities

• Prepare seared-to-order ButterBurgers and guest favorites.
• Work quickly in a fast-paced kitchen as part of a team.
• Maintain cleanliness and food safety standards at all times.

Skills

Genuine smile

Good communication

Dependability

Job description

Culver's is looking for new Back of House True Blue Crew Members!

If delighting is in your DNA, you'll be a natural at this position. Our back-of-house (BOH) crew

members are experts at moving quickly in a fast-paced environment, working together as a

team to prepare seared-to-order ButterBurgers® and other guest favorites. No bun is left

unbuttered, no Cheese Curd overcooked. In our kitchen, the details matter. These are the

talented people who ensure every meal we serve is a masterpiece.

We offer:

• Competitive wages
• On the job training
• Free Uniforms - including shoes
• Meal discounts
• Career opportunities
• And much, much more!

Qualifications:

• A genuine smile!
• Good communication skills
• Dependability

We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!

In 1984, Craig and Lea Culver, along with Craig's parents George and Ruth, opened the very first Culver's in the family's beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it's our way of welcoming guests that truly makes Culver's delicious.