Kitchen Supervisor - Flexible Hours & Growth

Sodexo; Ogden (UT); On-site; USD 25,000 - 28,000; Full time

Job summary

Sodexo at Weber State University in Ogden is seeking a Kitchen Supervisor to oversee daily foodservice operations. You’ll coordinate on-site activities across fast casual, coffee, cafeterias, events, and cafes, ensuring quality and efficiency.

Ideal candidates bring 1+ year of related experience; supervisory experience is preferred. Open availability and strong teamwork are valued as you support management and help create a safe, satisfying guest experience.

Qualifications

• 1+ years of related work experience (supervisory preferred).
• Commitment to a safe, clean working environment.
• Willingness to work varying shifts and open availability.

Responsibilities

• Provide on-site supervision of service employees during daily operations.
• Help ensure a safe working environment for all staff.
• Lead orientation and training of new employees.
• Collaborate with management to maintain quality and service standards.
• Ensure employee punctuality and conduct during scheduled shifts.

Skills

Teamwork

Reliability

Adaptability

Job description

Sodexo at Weber State University in Ogden is seeking a Kitchen Supervisor to oversee daily foodservice operations. You’ll coordinate on-site activities across fast casual, coffee, cafeterias, events, and cafes, ensuring quality and efficiency.

Ideal candidates bring 1+ year of related experience; supervisory experience is preferred. Open availability and strong teamwork are valued as you support management and help create a safe, satisfying guest experience.