Kitchen Supervisor

Tucson Marriott University Park - Atrium Hospitality; Tucson (AZ); On-site; USD 29,000 - 32,000; Full time

Benefits offered by this job

DailyPay

Brand discounts

401(k) plan with company match

Health coverage

Paid Time Off

Tuition reimbursement

Job summary

The Tucson Marriott University Park – Atrium Hospitality is seeking a driven kitchen team member to support hiring, training, and scheduling of kitchen associates while upholding quality and safety standards.

You'll assist with inventory, cost control, and menu collaboration, ensuring meals meet brand standards. If you thrive in a fast-paced environment and enjoy teamwork, this full-time role offers growth opportunities and comprehensive benefits.

Qualifications

• 1+ year of culinary experience and prior leadership exposure.
• Strong understanding of food safety standards.
• Basic Microsoft Office skills for ordering, scheduling, and inventory tracking.
• Physical ability to lift up to 50 lbs and be on your feet for extended periods.
• Flexibility to work varied shifts, including weekends and holidays.

Responsibilities

• Support hiring, training, and scheduling of kitchen associates, helping to build a skilled and motivated team.
• Oversee food preparation and presentation to ensure quality, consistency, and cost control standards are met.
• Assist with inventory and ordering, balancing supply needs with budget goals.
• Monitor kitchen operations, coach team members, and uphold cleanliness and safety protocols.
• Collaborate on menu creation and ensure compliance with food safety and health codes.

Skills

Culinary leadership

Food safety knowledge

Tools

Microsoft Office

Job description

Hotel:

Tucson Marriott University Park880 E 2nd StreetTucson, AZ 85719Full timeCompensation: $21.53

Atrium SPIRIT – where teamwork, passion and appreciation ignite service excellence

What’s in it for you?

The Atrium SPIRIT is a belief in the power of Service, Perseverance, Inclusion, Respect, Innovation, and Teamwork to create an environment where everyone thrives. We go above and beyond to deliver exceptional guest experiences, work together to overcome challenges, and are passionate about positively impacting those around us.

• Career Growth & Learning – 40% of our management hires are internal promotions!
• Invest in Your Future – 401(k) plan with company match.
• Comprehensive Health Coverage – Medical, dental, and vision insurance options.
• Paid Time Off & Vacation – Enjoy exclusive Atrium Traveler and brand discount programs to explore new destinations
• Perks That Fit Your Life – Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services.
• Purpose & Impact – Make a difference through Atrium’s community service and volunteer programs.

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What You Will Do:

• Support hiring, training, and scheduling of kitchen associates, helping to build a skilled and motivated team.
• Oversee food preparation and presentation to ensure quality, consistency, and cost control standards are met.
• Assist with inventory and ordering, balancing supply needs with budget goals.
• Monitor kitchen operations, coach team members, and uphold cleanliness and safety protocols.
• Collaborate on menu creation and ensure compliance with food safety and health codes.

What We Are Looking For:

• 1+ year of culinary experience and prior leadership exposure—key for supporting kitchen operations and team performance.
• Strong understanding of food safety standards—critical for protecting guests and maintaining compliance.
• Basic Microsoft Office skills—useful for ordering, scheduling, and inventory tracking.
• Physical ability to lift up to 50 lbs and remain on your feet for extended periods—important for the demands of a fast‑paced kitchen.
• Flexibility to work varied shifts, including weekends and holidays—necessary for meeting guest needs in a 24/7 operation.

Why Atrium?

Hear it from Magaly L. “I feel truly valued at Atrium because of the strong sense of teamwork and mutual respect among my peers. My contributions are recognized daily, not only by my colleagues but also by my boss, who consistently acknowledges my efforts and expresses appreciation for my hard work.”

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Actual compensation packages are based on a wide array of factors unique to each candidate, including but not limited to skill set, years & depth of experience, certifications and specific office location. This may differ in other locations due to cost of labor considerations.

Atrium is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected Veteran status.