Kitchen Steward & Sanitation Specialist

Mosaic Management; Chandler (AZ); On-site; USD 24,000 - 32,000; Full time

Benefits offered by this job

Health Insurance

Dental Insurance

Vision Insurance

Disability Insurance

Employee Assistance Program

401(k)

Life Insurance

Paid Time Off

Job summary

Mosaic Management is seeking a Dishwasher in Chandler, AZ. The role supports a collaborative kitchen environment, ensuring dishes and utensils are washed, sanitized, and stored properly. You will maintain cleanliness, follow schedules, and assist with deliveries as directed by the Dining Services Manager or Cook.

The position emphasizes safety, accurate handling of cleaning chemicals, and adherence to state and Mosaic standards. Prior dining or hospitality experience is preferred.

Qualifications

• Must be able to handle food safely and efficiently.
• Strong interpersonal skills when interacting with residents and staff.
• Able to stand for extended periods and lift up to 40–50 pounds.
• Willingness to complete Mosaic and state-mandated training.

Responsibilities

• Dishwashing & sanitation: wash, sanitize, and store dishes, glassware, utensils, pots and pans.
• Maintain cleanliness of the dishwashing area and kitchen equipment.
• Follow cleaning schedules and complete sanitation checklists.
• Handle, wash, and sanitize kitchen tools per Mosaic standards and safety guidelines.
• Return cleaned items to proper storage promptly.
• Assist with receiving, unpacking, and safe storage of deliveries as directed.

Skills

Interpersonal skills

English communication

Teamwork

Physical stamina

Education

High school diploma or equivalent

Job description

Mosaic Management is seeking a Dishwasher in Chandler, AZ. The role supports a collaborative kitchen environment, ensuring dishes and utensils are washed, sanitized, and stored properly. You will maintain cleanliness, follow schedules, and assist with deliveries as directed by the Dining Services Manager or Cook.

The position emphasizes safety, accurate handling of cleaning chemicals, and adherence to state and Mosaic standards. Prior dining or hospitality experience is preferred.