Kitchen Steward: Fast-Paced, Team-Driven Dishwasher

Caesars Entertainment; Iowa (LA); On-site; USD 21,000 - 29,000; Full time

Job summary

Caesars Entertainment Steward role supports kitchen operations by maintaining a clean, safe, and organized work environment while assisting with basic food preparation. This position ensures all dishes, equipment, and kitchen areas meet sanitation standards and contributes to efficient culinary operations through teamwork, consistency, and adherence to established procedures.

Starting pay is $18 per hour. The role requires two or more years of kitchen experience, the ability to work

Qualifications

• Two or more years of culinary or kitchen experience (preferred).
• High school diploma or GED preferred.
• Ability to work collaboratively as part of a team in a fast-paced environment.
• Strong work ethic with the ability to follow instructions and maintain consistency.
• Flexibility to work varied shifts including nights, weekends, and holidays.

Responsibilities

• Clean, sanitize, and maintain kitchen equipment, utensils, and work areas according to company and Health Department standards.
• Support kitchen staff by ensuring all tools, dishes, and equipment are readily available and properly stored.
• Follow all sanitation, safety, and food-handling regulations to maintain a safe working environment.
• Assist with waste removal, dishwashing, and general kitchen organization.
• Maintain a positive, team-oriented attitude and communicate effectively with culinary staff and leadership.
• Perform additional duties or special assignments as required.

Skills

Teamwork

Communication

Strong work ethic

Follow instructions

Education

High school diploma or GED

Job description

Caesars Entertainment Steward role supports kitchen operations by maintaining a clean, safe, and organized work environment while assisting with basic food preparation. This position ensures all dishes, equipment, and kitchen areas meet sanitation standards and contributes to efficient culinary operations through teamwork, consistency, and adherence to established procedures.

Starting pay is $18 per hour. The role requires two or more years of kitchen experience, the ability to work