Kitchen Steward: Clean, Safe, Fast-Paced Ops

Aramark Correctional Services; Los Angeles (CA); On-site; USD 34,000 - 36,000; Full time

Benefits offered by this job

Medical benefits

401(k) retirement plan

Parental leave

Job summary

Aramark in Los Angeles is seeking a Steward to handle dishwashing, deep cleaning of the kitchen and equipment, and various back‑of‑house duties. You will help maintain a safe, sanitary environment, stock supplies, and interact with guests while gaining hands‑on knowledge of operating steamers, ovens, mixers and dishwashing equipment.

The role requires reliability, the ability to follow instructions, attention to detail, and stamina for repetitive tasks in a fast‑paced kitchen.

Qualifications

• Ability to work independently and complete tasks in a timely manner.
• Strong attention to detail to maintain cleanliness and safety standards.
• Ability to accurately follow written and verbal instructions.

Responsibilities

• Ensure a clean, safe and pleasant atmosphere in the kitchen at all times.
• Perform opening and closing side work as required.
• Maintain storerooms and refrigerators and ensure they are kept clean.
• Adhere to food safety guidelines and company food quality standards.
• Complete logs for HACCP compliance.
• Operate dish washing machine and maintain cleanliness of equipment.
• Stock various food and beverage concession outlets.
• Hand wash and scrub pots; keep floors swept and mopped.
• Report safety hazards to manager as needed.

Skills

Independent work

Attention to detail

Following instructions

Stamina

Job description

Aramark in Los Angeles is seeking a Steward to handle dishwashing, deep cleaning of the kitchen and equipment, and various back‑of‑house duties. You will help maintain a safe, sanitary environment, stock supplies, and interact with guests while gaining hands‑on knowledge of operating steamers, ovens, mixers and dishwashing equipment.

The role requires reliability, the ability to follow instructions, attention to detail, and stamina for repetitive tasks in a fast‑paced kitchen.