Kitchen Steward

Bern's Steak House

Tampa (FL)

On-site

USD 17,000 - 22,000

Full time

14 days+

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Benefits offered by this job

Holiday Bonus Shift Pay for Thanksgi­­
AFLAC Insurance Options
Bereavement Pay
Employee Discounts - Bern’s SteakHouse
Free, Secure Parking
Free Family Meal

Job summary

Bern's Steak House in Tampa seeks a diligent Kitchen Steward to keep back-of-house areas clean and well-stocked. You will work efficiently with the team to support service during shifts.

Responsibilities include sweeping, mopping, deep cleaning, and ensuring all stations are maintained; a positive attitude and flexible schedule are essential to thrive in a busy restaurant environment. We value reliability, strong communication, and teamwork, with opportunities for growth and a comprehensive

Qualifications

  • Experience in kitchen stewarding or restaurant cleaning in a fast-paced environment is preferred.
  • Ability to follow cleanliness and safety standards consistently.
  • Strong communication and teamwork to support service periods.

Responsibilities

  • Perform a variety of cleaning activities such as sweeping and mopping back-of-house areas.
  • Ensure all areas are cared for and inspected according to standards.
  • Keep all stations stocked with needed items for service.
  • Frequently dispose of and transport waste to appropriate areas.
  • Notify managers of any damages, deficits or disturbances.
  • Adhere to health, safety rules and company practices.

Skills

Time management
Follow instructions
Communication
Interpersonal
Great attitude
Flexibility

Tools

Sweeping
Deep cleaning
Mopping
Other projects

Job description

"We do things differently, and we do them with great pride and passion!" Come work in one of the country's top-rated steakhouses with the world’s largest private wine collection!Bern’s Steak House has been a Tampa Bay icon since Bern and Gert Laxer opened the location in1956 to create a venue where individuals couldcelebrate the best tastes of life. It's that spirit that we want to weave throughout our guests’ experience, starting with their first phone call to the restaurant.

Job Summary:

Our kitchen stewards are an important part of running our restaurant and ensuring the back of house is cleaned, stocked before and during the shift. They will work efficientlyand effectively with other team members.

Responsibilities and Duties:
  • Perform a variety of cleaning activities such as sweeping,and mopping our back of the house areas.
  • Ensure all areas are cared for and inspected according to standards
  • Keeping All Stations Stocked of Needed Items for Service
  • Frequently Disposing and transporting of waste to the appropriate areas
  • Notify managers of any damages, deficits or disturbances
  • Adhere strictly to rules regarding health and safety and be aware of any company-related practices
Qualifications and Skills:
  • Time Management Skills- Working quickly without compromising quality
  • Ability to follow instructions
  • Communication skills
  • Interpersonal skills
  • Great attitude, customer service and friendly personality
  • Flexibility - Must be able to work 5 days a week, including holidays and weekends
Hard Skills:
  • Sweeping
  • Deep Cleaning
  • Mopping
  • Other projectsas needed
Benefits and Perks
Immediate
  • Closed Holidays
    • Gasparilla Invasion
    • Labor Day
    • Christmas Day
  • Holiday Bonus Shift Pay for Thanksgiving Day and Christmas Eve
  • Custom Supplemental Insurance Coverages Through AFLAC
    • Life Insurance Policy (10-, 20-, & 30-year terms)
    • Short Term Disability Income Insurance
    • Accident Advantage On/Off Job Insurance
    • Cancer ProtectionInsurance
    • Critical Care Protection Insurance
    • Hospital Choice Insurance
  • Bereavement Pay for Loss of Immediate Family, Extended Family, and Pets
  • Family First Discounts
    • 20% off entire bill at Haven restaurant & bar for employee and up to 3 guests
    • 20% off food and non-alcoholic drinks at Bern’s Steak House for employee and up to 3 guests
    • 20% off food and non-alcoholic drinks at the Harry Waugh Dessert Room for employee and up to 3 guests
    • 10% off total purchase at Bern’s Fine Wines & Spirits retail store
    • 20% off entire bill for all meal periods at Élevage SOHO Kitchen & Bar for employee
    • 20% off Spa Services at Spa Evangeline for employee
    • 20% off Epicurean Theatre classes per online purchase
    • Marriott Friends and Family Discount for hotel accommodations
  • Complimentary Family Meal and/or $3 Discounted Meal per shift
  • Free, Secure, Covered Parking
90-Days
  • Custom Packaging Health Plan Options with Tenured Based Employer Contribution
    • Health
    • Dental
    • Vision
  • Internal Career Growth Opportunities
1-Year
  • Tenured Anniversary Pay for maintaining full-time status (5 days up to 20 days paid annually)
  • 401K Employer Match of 25% Up to the First 6%
  • 100% Education Reimbursement Program for Approved Courses and Certifications with Supplemental Reimbursement for Travel and Materials

The Company values a diverse workforce with all the unique qualities that individuals of various backgrounds and experiences offer our organization. We are committed to providing opportunities and developing employees to their fullest potential without regard to race, color, gender, age, religion, national origin, marital status, military status, disability, sexual orientation or any other status protected by law.

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