Kitchen Staff

YMCA of Greater Rochester

Rancho Cucamonga (CA)

Sur place

USD 20 000 - 29 000

Plein temps

Il y a 11 jours

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Résumé du poste

The YMCA of Greater Rochester is seeking a Kitchen Staff member to assist cooks and staff in preparing meals for campers. The role emphasizes timely, appealing, and healthy meal presentation while maintaining a clean, well-supplied kitchen and a safe environment.

Under the Center Director's direction, you will help with dishwashing, meal service, and daily operations. You must be 18+, have First Aid/CPR, excellent communication, and a commitment to YMCA values.

Qualifications

  • Must be at least 18 years old.
  • Must have experience working with children.
  • Current certification in Standard First Aid and CPR for the Professional Rescuer; certifications must be valid.
  • Excellent communication skills.
  • Must complete YMCA staff training and orientation.
  • Must align with YMCA mission and values.

Responsabilités

  • Wash all dishes, pots, pans, utensils, and other cookware used in food preparation.
  • Prepare the dish room prior to each meal and manage dishware racks and silverware bins.
  • Maintain cleanliness of the dish room; sweep, mop, and sanitize surfaces after each meal.
  • Ensure dishwashing machines operate properly and report issues to a supervisor.
  • Assist in serving meals to campers.
  • Assist the food service provider in kitchen operations.
  • Assist with check-in/check-out during opening and closing days.
  • Participate in programs as time allows and follow safety procedures.
  • Attend required trainings and meetings.
  • All other duties as assigned.

Connaissances

Excellent communication skills
Experience with working with children

Formation

Standard First Aid and CPR for the Professional Rescuer

Description du poste

Description

Monday-Friday 10:30a-1:30p

Rate of Pay: $18/hr.

Under direction of the Center Director, the Kitchen Staff is responsible for working with the Cooks, and other staff to assure that meals are presented in a timely, appealing, healthy and appropriate manner. The Kitchen Staff will ensure that the kitchen is clean, well supplies and runs efficiently. The position is responsible for ensuring that the mission, purpose, image and core values of the YMCA of Greater Rochester is conveyed.

Responsibilities
  • To wash all dishes, pots, pans, utensils and all other cookery used in the preparation of food.
  • To prepare the dish room prior to the end of each meal including putting out slop bucket, dish racks and silverware bins.
  • To ensure the cleanliness of the dish room, including sweeping and mopping at least once a day; cleaning all counters and dish washing surfaces at the end of each meal leaving them clean and dry; and emptying the drying rack of all dishes.
  • To make sure that all dish washing machinery is operating properly and informing supervisor immediately if it is not.
  • To bag up all garbage in the dish room and move them to the loading bay.
  • To assist in the serving of meals to campers.
  • To assist the food service provider in the overall operation of the kitchen.
  • To assist with check-in and check-out processes on opening and closing days.
  • Assisting in program as needed and as time allows.
  • Is familiar with and carries out emergency procedures, building rules and regulations.
  • Attend all required trainings and meetings.
  • All other duties as assigned.

Requirements

Qualifications
  • Must be at least 18 years of age.
  • Must have experience with working with children.
  • Current certification in Standard First Aid and CPR for the Professional Rescuer required; certifications must be valid/current before the first day of staff training and throughout the duration of your seasonal employment.
  • Excellent communication skills.
  • Must successfully complete Staff Training, specifically including the YMCA’s New Employee Orientation and Listen First Learn & Implement Cycle.
  • Person must possess values consistent with the mission of the YMCA.
Physical Requirements
  • Ability to lift up to 40 lbs and transport equipment from one location to another.
  • Ability to visibly observe children.
  • Ability to stand for an extended period of time.
  • Ability to hear distress signals even when distracted by noise and activity.
  • Ability to work in a variety of environments, specifically those subject to extreme heat and humidity.
  • Observe and promote safety and security procedures.
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