Kitchen Shift Leader

Pura Vida Miami

West Hollywood (CA)

In loco

USD 33.000 - 36.000

Tempo pieno

4 giorni fa
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Vantaggi offerti da questo lavoro

Health benefits
Discounted meals
401k plan

Descrizione del lavoro

Pura Vida Miami is hiring a kitchen lead at our West Hollywood location to oversee nightly prep and ensure a smooth morning operation. You will monitor inventory, uphold food safety standards, and maintain cleanliness across all stations.

We seek a detail-oriented team player with 1–2 years of fast-paced kitchen experience and the ability to lift up to 50 pounds. Competitive hourly pay, full-time benefits, and growth opportunities are available.

Competenze

  • 1-2 years of experience in a fast-paced kitchen or restaurant environment
  • Ability to lead by example and take initiative during night shifts
  • Familiarity with kitchen tools, equipment, and measurement systems
  • Food Handler Certification as per local requirements
  • Strong attention to detail, organization, and cleanliness
  • Reliable, punctual, and team-oriented with strong communication skills
  • Must be able to work in a standing position for long periods of time and lift up to 50 pounds.

Mansioni

  • Oversee the preparation assigned production to ensure the kitchen is fully ready for next-day operations.
  • Monitor ingredient levels, ensure proper rotation, and uphold quality and freshness standards.
  • Maintain accurate labeling standards and ensure all items meet food safety, storage and expiration guidelines.
  • Uphold high standards of cleanliness and sanitation across all kitchen stations, tools, and equipment.
  • Restock essential supplies and verify that all stations are prepped and properly equipped for the following day.
  • Execute opening and closing procedures with attention to detail, including proper equipment shutdown/start-up, deep cleaning, and proper storage of ingredients.
  • Accurately record daily waste and ensure compliance with inventory and waste
  • Maintain a clean, organized, and fully prepped walk-in cooler and kitchen for seamless morning operations.
  • Ensure consistency and efficiency in all opening and closing routines to support smooth transitions between shifts.
  • Foster communication and collaboration between BOH and FOH teams to ensure a successful and efficient shift.

Descrizione del lavoro

  • Location 8720 Sunset Blvd,West Hollywood, CA, 90069,United States
  • Base Pay $24.00 - $26.00 / Hour
  • Job Category Restaurant Management
  • Employee Type Full-Time

We are a lifestyle brand! We are on a mission to provide the world with simple, wholesome food and beverage items that fit today's lifestyle, offering an intimate, yet fast and consistent, experience to our customers. We love and take pride in what we do, and we currently offer an exciting opportunity to join a thriving and ever-growing brand in this industry.

PRINCIPAL RESPONSIBILITIES/ESSENTIAL JOB FUNCTIONS:
  • Oversee the preparation assigned production to ensure the kitchen is fully ready
  • for next-day operations.
  • Monitor ingredient levels, ensure proper rotation, and uphold quality and freshness standards.
  • Maintain accurate labeling standards and ensure all items meet food safety, storage and expiration guidelines.
  • Uphold high standards of cleanliness and sanitation across all kitchen stations, tools, and equipment.
  • Restock essential supplies and verify that all stations are prepped and properly equipped for the following day.
  • Execute opening and closing procedures with attention to detail, including proper equipment shutdown/start-up, deep cleaning, and proper storage of ingredients.
  • Accurately record daily waste and ensure compliance with inventory and waste
  • Maintain a clean, organized, and fully prepped walk-in cooler and kitchen for seamless morning operations.
  • Ensure consistency and efficiency in all opening and closing routines to support smooth transitions between shifts.
  • Foster communication and collaboration between BOH and FOH teams to ensure a successful and efficient shift.
REQUIREMENTS:
  • 1-2 years of experience in a fast-paced kitchen or restaurant environment
  • Ability to lead by example and take initiative during night shifts
  • Familiarity with kitchen tools, equipment, and measurement systems
  • Food Handler Certification as per local requirements
  • Strong attention to detail, organization, and cleanliness
  • Reliable, punctual, and team-oriented with strong communication skills
  • Must be able to work in a standing position for long periods of time and lift up to 50 pounds.
BENEFITS:
  • Health & Wellness – Medical, Dental, Vision, Telemedicine, and more.
  • Discounted Meals
  • 401(k) Plan with Company Match

The general nature and level of work being performed by persons assigned to this job classification are contained in this job description. This job description should not be construed as an exhaustive list of all responsibilities, essential job functions, duties, skills required and other job requirements of personnel in this role. All employees may be required to perform duties outside of their normal responsibilities from time to time as needed. Management reserves the right to assign or reassign duties and responsibilities to the job at any time.

Pura Vida Miami is proud to be an equal opportunity employer. We are committed to creating a workplace where diversity is celebrated and everyone feels welcome, regardless of race, color, religion, national origin, age, sex, sexual orientation, gender identity or expression, disability, veteran status, or any other legally protected characteristic. We believe that building a team with diverse perspectives and experiences makes us stronger, more creative, and more connected to the communities we serve.

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