BOH Shift Leader

Pura Vida Miami

Miami (FL)

On-site

USD 30,000 - 32,000

Full time

3 days ago
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Benefits offered by this job

Health & Wellness
Discounted Meals
401(k) Plan

Job summary

Pura Vida Miami Llc in Miami is hiring a Restaurant Team Member to support overnight production and kitchen operations.

You will monitor ingredients, ensure safety standards, restock, and collaborate with BOH/FOH to ensure a smooth night shift. The role requires 1–2 years of kitchen experience, ability to lift up to 50 pounds, and a Food Handler Certification.

Qualifications

  • 1-2 years of experience in fast-paced kitchen environments.
  • Ability to lead by example during night shifts.
  • Familiarity with kitchen tools, equipment, and measurements.
  • Must hold Food Handler Certification per local requirements.

Responsibilities

  • Oversee overnight production prep for next-day readiness.
  • Monitor inventory, rotation, and freshness.
  • Maintain labeling and food safety standards.
  • Uphold cleanliness across kitchen stations.
  • Restock supplies and prep stations for next day.
  • Perform nightly closing procedures with proper storage.

Skills

Multi-tasking
Team player
Strong communication
Attention to detail

Education

Food Handler Certification

Job description

  • Location 3818 NE 1st Ave,Miami, FL, 33137,United States
  • Base Pay $22.00 - $23.00 / Hour
  • Job Category Restaurant Team Member
  • Employee Type Full-Time

We are a lifestyle brand!
We are on a mission to provide the world with simple, wholesome food and beverage items that fit today's lifestyle, offering an intimate, yet fast and consistent, experience to our customers.
We love and take pride in what we do, and we currently offer an exciting opportunity to join a thriving and ever-growing brand in this industry.

PRINCIPAL RESPONSIBILITIES/ESSENTIAL JOB FUNCTIONS:
  • Oversee the preparation of all overnight production to ensure the kitchen is fully ready for next-day operations.
  • Monitor ingredient levels, ensure proper rotation, and uphold quality and freshness standards.
  • Maintain accurate labeling standards and ensure all items meet food safety, storage and expiration guidelines.
  • Uphold high standards of cleanliness and sanitation across all kitchen stations, tools, and equipment.
  • Restock essential supplies and verify that all stations are prepped and properly equipped for the following day.
  • Execute all nightly closing procedures with attention to detail, including proper equipment shutdown, deep cleaning, and proper storage of ingredients.
  • Accurately record daily waste and ensure compliance with inventory and waste management protocols.
  • Maintain a clean, organized, and fully prepped walk-in cooler and kitchen for seamless morning operations.
  • Ensure consistency and efficiency in all closing routines to support smooth transitions between shifts.
  • Foster communication and collaboration between BOH and FOH teams to ensure a successful and efficient night shift.
REQUIREMENTS:
  • 1-2 years of experience in a fast-paced kitchen or restaurant environment
  • Ability to lead by example and take initiative during night shifts
  • Familiarity with kitchen tools, equipment, and measurement systems
  • Food Handler Certification as per local requirements
  • Strong attention to detail, organization, and cleanliness
  • Reliable, punctual, and team-oriented with strong communication skills
  • Must be able to work in a standing position for long periods of time and lift up to 50 pounds.
BENEFITS:
  • Health & Wellness – Medical, Dental, Vision, Telemedicine, and more.
  • Discounted Meals
  • 401(k) Plan with Company Match


The general nature and level of work being performed by persons assigned to this job classification are contained in this job description. This job description should not be construed as an exhaustive list of all responsibilities, essential job functions, duties, skills required and other job requirements of personnel in this role. All employees may be required to perform duties outside of their normal responsibilities from time to time as needed. Management reserves the right to assign or reassign duties and responsibilities to the job at any time.


Pura Vida Miami is proud to be an equal opportunity employer. We are committed to creating a workplace where diversity is celebrated and everyone feels welcome, regardless of race, color, religion, national origin, age, sex, sexual orientation, gender identity or expression, disability, veteran status, or any other legally protected characteristic. We believe that building a team with diverse perspectives and experiences makes us stronger, more creative, and more connected to the communities we serve.

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