Kitchen Sanitor, AM, Bakery - Lakeland

Publix Super Markets

Lakeland (FL)

On-site

USD 16,531 - 22,041

Full time

14 days+
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Benefits offered by this job

Stock ownership
401(k) plan
Health/dental/vision
Paid Time Off
Parental Leave
Disability insurance
Tuition reimbursement
Free hot lunches

Job summary

Publix Super Markets is seeking a dependable sanitation/maintenance associate to operate and maintain pan washers, rack washers, floor scrubbers, and assist in keeping chemical storage organized. Duties include transporting waste to back dock and supporting housekeeping as needed.

Three shifts available; ability to work early mornings, nights, weekends, and extended hours. Must be 18+, able to lift 50 lbs+, work in wet conditions, and follow GMPs with excellent attendance and teamwork.

Qualifications

  • Must be able to push or pull heavy equipment.
  • Must be able to work in a wet and slippery environment.
  • Must demonstrate safe working habits.
  • Must be able to lift in excess of 50 pounds frequently.
  • Must be able to follow detailed written and verbal instructions.

Responsibilities

  • Operating and maintaining cleanliness of pan washers and rack washer
  • Transporting waste from production areas to back dock for disposal
  • Operating and maintaining floor scrubber
  • Helping maintain chemical storage area
  • Helping with housekeeping duties where needed
  • Other duties as assigned

Skills

Teamwork
GMP compliance
Safety-focused
Able to lift 50+ lb
Fast-paced environment
Communication
Attention to punctuality
Self-motivated

Tools

Machine operation

Job description

Description
  • Operating and maintaining cleanliness of pan washers and rack washer
  • Transporting waste from production areas to back dock for disposal
  • Operating and maintaining floor scrubber
  • Helping maintain chemical storage area
  • Helping with housekeeping duties where needed
  • Other duties as assigned
Required Qualifications
  • Must be at least 18 years old
  • Must be able to push or pull heavy equipment
  • Must be able to work in a wet and slippery environment
  • Must demonstrate excellent work habits in line with Good Manufacturing Practices (GMPs)
  • Must demonstrate safe working habits
  • Must be able to lift in excess of 50 pounds frequently
  • Must possess general knowledge of machine operation
  • Must be able to use creative thinking for troubleshooting
  • Must be able to work in a fast‑paced environment
  • Must have good human relations skills (the ability to work well with others and be a team player)
  • Must be able to work any shift, nights, weekends, holidays, and extended hours
  • Must have excellent attendance and punctuality
  • Must be able to assist other team members in other areas
  • Must be able to perform steady and productive work for an extended period of time
  • Must be able to work efficiently with little or no supervision
  • Must be able to follow detailed written and verbal instructions
  • Must be able to communicate effectively
  • Must show enthusiasm, initiative, and pride in work
  • A commitment to Publix and our mission
Benefits
  • Employee stock ownership plan that contributes Publix stock to associates each year at no cost
  • An opportunity to purchase additional shares of our privately‑held stock
  • 401(k) retirement savings plan
  • Group health, dental and vision plans
  • Paid Time Off
  • Paid Parental Leave
  • Short‑ and long‑term disability insurance
  • Tuition reimbursement
  • Free hot lunches (buffet‑style) at facilities with a cafeteria
Year End Bonus

To reward associates for their contributions to the company for the calendar year, Publix provides a Holiday Bonus in November. In the first year of continuous employment the bonus is equal to 15 hours of pay, and in the second year of continuous employment the bonus is equal to one week’s pay if the associate remains employed through the issue date of the bonus check. In subsequent years, the bonus is equal to two weeks’ pay.

Additional Information

There are three shifts available:

  • Monday ‑ Friday, 6:30 am ‑ 3:00 pm
  • Monday ‑ Friday, 5:00 am ‑ 1:30 pm
  • Monday ‑ Thursday, 4:30 am ‑ 3:00 pm
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