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Boys & Girls Clubs of Delaware is hiring for a part-time Food Preparation position based in Hurley Heights, Delaware. The role includes preparing a variety of foods and ensuring compliance with food safety regulations, as well as occasional meal delivery to program sites.
Ideal candidates should have a high school diploma, understanding of food preparation, and good communication skills. Benefits include medical, dental, and paid time off after certain requirements are met.
This position requires the performance of a variety of food preparation duties other than cooking, such as prepping hot and cold foods for packaging of meal components and occasional delivery of meals to program sites when necessary. The role supports the Kitchen Manager and Assistant Kitchen Manager in a kitchen operation that prepares daily meals to be delivered to youth program sites in Sussex and Kent counties. Meals are prepared under the nutritional guidelines specified in the USDA and State of Delaware youth food service programs. The position requires strict compliance with food safety and overall sanitary guidelines as directed by federal, state, and kitchen manager regulations.
Work Hours: 7 a.m. – 1:00 p.m. Monday through Friday (Hours may vary according to the production needs of the kitchen. Occasional evening or weekends may be required).
Boys & Girls Clubs of Delaware is an Equal Opportunity Employer. Boys & Girls Clubs of Delaware does not discriminate on the basis of race, religion, color, sex, gender identity, sexual orientation, age, non‑disqualifying physical or mental disability, national origin, veteran status or any other basis covered by appropriate law. All employment is decided on the basis of qualifications, merit, and business need.