Kitchen Prep and Utility – Team Member

Peter Piper Pizza, Inc.; Albuquerque (NM); On-site; USD 16,531 - 23,419; Part time

Job summary

Peter Piper Pizza, Inc. is looking for Kitchen Prep and Utility Team Members in Albuquerque, New Mexico. In this role, you will prepare orders and assist with various food prep tasks in a fast-paced environment. Candidates must be at least 18 years old and able to lift up to 50 pounds. This position offers access to earned wages through the 'Work Today, Get Paid Tomorrow' program and opportunities for growth within the company. Join a team where everyone works hard and together to ensure guest satisfaction.

Qualifications

• Must be at least eighteen (18) years of age.
• Must be able to work in the U.S.

Responsibilities

• Preparation of products as ordered by customers.
• Maintain a clean and safe work environment.
• Unload and stock required items.
• Operate cash register or point of sale terminal as needed.
• Work quickly and efficiently.
• Collaborate well with others.

Skills

Ability to lift/move up to 50 pounds

Teamwork

Quick and efficient work

Job description

At Peter Piper Pizza, our culture embodies our brand values of food, fun, and family, with a commitment to making every guest visit memorable!

Job Description

“Work Today, Get Paid Tomorrow”

Kitchen Prep and Utility

Kitchen Prep and Utility Team Members help feed the fun by preparing orders and assisting with food prep. Team members love our fast‑paced, high‑energy environment, where everyone on the team works hard and together to ensure that every guest leaves happy. You will have the opportunity to learn all aspects of restaurant operations, from guest service to food preparation and cash handling. Peter Piper Pizza embraces team member growth. In fact, 70 % of our management team was internally promoted, so it is clear we take care of our own.

Peter Piper Pizza offers access to earned wages with our “Work Today, Get Paid Tomorrow” program. Don’t wait between paychecks anymore!

Responsibilities

• Preparation of products as ordered by customers
• Uncompromising standards in maintaining a clean and safe work environment
• Unloading and stocking required
• Operate cash register or point of sale terminal, as needed
• Work quickly and efficiently
• Work well with others

Minimum Qualifications

• Must be at least eighteen (18) years of age
• Must be able to work in the U.S.
• Ability to lift/move up to 50 pounds

Hourly positions include

• Back of House
• Dough Rollout
• MakeTable/Prep

We care about the safety and health of our guests and employees. We have rigorous health and sanitation standards, and our operational procedures meet or exceed local requirements to protect the health of our teams and guests.

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

At CEC Entertainment, we do not discriminate against applicants due to race, ancestry, color, genetics, gender identity, gender expression, sexual orientation, national origin, religion, age, physical or mental disability, pregnancy, veteran status, or on the basis of any other federal, state or local protected class.