Kitchen Prep and Utility - Team Member

Peter Piper, LLC.; Yuma (AZ); On-site; USD 17,908 - 20,664; Part time

Benefits offered by this job

Telemedicine access

Early wage access

401(k) retirement plan

Employee meal discounts

Tuition savings and scholarships

Paid sick and vacation time

Medical, dental, and vision coverage

Job summary

Peter Piper, LLC. invites you to join our team as a Kitchen Prep and Utility Team Member in Yuma, Arizona. This fast-paced role focuses on food preparation and guest service while learning all aspects of restaurant operations. You will ensure a clean work environment and collaborate with teammates to meet customer demands.

Employees benefit from a competitive package including telemedicine access, early wage access, and medical coverage. Join us to contribute to a fun and family-oriented atmosphere.

Qualifications

• Minimum age of 18 years.
• Legal authorization to work in the U.S.

Responsibilities

• Preparation of products as ordered by customers.
• Maintain uncompromising standards for a clean and safe work environment.
• Unload and stock required supplies.
• Operate the cash register or point-of-sale terminal as needed.
• Work quickly and efficiently to meet guest demands.

Skills

Ability to lift or move up to 50 pounds

Experience in back-of-house kitchen operations

Collaborative teamwork

Job description

About the Role

Peter Piper Pizza invites you to join our team as a Kitchen Prep and Utility Kitchen Prep and Utility Team Member. We thrive on food, fun, and family, and we’re committed to making every guest’s visit memorable. This fast‑paced, high‑energy role is designed to help feed the fun by preparing orders and assisting across the kitchen, while learning all aspects of restaurant operations—from guest service to food preparation and cash handling.

Responsibilities

• Preparation of products as ordered by customers.
• Maintain uncompromising standards for a clean and safe work environment.
• Unload and stock required supplies.
• Operate the cash register or point‑of‑sale terminal as needed.
• Work quickly and efficiently to meet guest demands.
• Collaborate closely with teammates.

Minimum Qualifications

• Minimum age of 18 years.
• Legal authorization to work in the U.S.
• Ability to lift or move up to 50 pounds.
• Experience or willingness to work in back‑of‑house kitchen operations, including dough rollout and prep tables.

Benefits & Perks

Peter Piper Pizza participates in CEC Entertainment’s “Work Today, Get Paid Tomorrow” program, allowing employees to access earned wages on demand. Employees enjoy a competitive benefits package across the U.S. that includes:

• Telemedicine access
• Early wage access
• 401(k) retirement plan
• Employee meal discounts
• Employee Assistance Program (EAP)
• Tuition savings and scholarships
• Financial relief resources
• Medical, dental, and vision coverage (with options for part‑time and full‑time employees)
• Paid sick and vacation time, paid holidays where applicable
• FSA/HSA options
• Life and disability insurance
• Voluntary benefits and legal coverage
• Additional education and student loan support

All employees receive paid sick leave and other benefits as required by applicable state and local laws (e.g., 1 hour of paid sick leave per 30 hours worked).

EEO & Diversity Statement

At CEC Entertainment, we believe our workforce should reflect the diverse backgrounds, experiences, and perspectives of the many guests we serve. As an Equal‑Opportunity Employer, we do not discriminate based on race, ancestry, color, genetics, gender identity or expression, sexual orientation, national origin, religion, age, physical or mental disability, pregnancy, veteran status, or any other protected class.