Kitchen & Nutrition Lead Assistant

Young World Physical Education; Louisburg (NC); On-site; USD 19,000 - 28,000; Full time

Job summary

Franklin County Schools in Louisburg, North Carolina, seeks a Child Nutrition Lead Assistant to assist the School Nutrition Manager in kitchen operations, food production, and record management. The role includes cashier duties, stock control, and ensuring NSLP compliance with USDA requirements.

The position may function as cook, server, or helper and requires ability to drive a school bus if needed under a dual-employment arrangement. Immediate start; posted until filled.

Qualifications

• High school diploma or GED preferred; 1–2 years in institutional food prep.
• Ability to work in a fast-paced cafeteria environment.
• Knowledge of NSLP compliance and HACCP standards.
• Willingness to drive a school bus as part of a dual employment arrangement.

Responsibilities

• Prepare, cook, and serve meals according to standardized recipes.
• Assist in food production, serving, and sanitation tasks.
• Maintain records including temperature logs and production sheets.
• Perform cashiering and handle money with accuracy.
• Support bus driving duties when required.

Skills

Food preparation

Cashier experience

Food safety

Teamwork

Education

High School Diploma or GED

Tools

HACCP

Job description

Franklin County Schools in Louisburg, North Carolina, seeks a Child Nutrition Lead Assistant to assist the School Nutrition Manager in kitchen operations, food production, and record management. The role includes cashier duties, stock control, and ensuring NSLP compliance with USDA requirements.

The position may function as cook, server, or helper and requires ability to drive a school bus if needed under a dual-employment arrangement. Immediate start; posted until filled.