Kitchen Manger/Cook

The Goddard School; Overland Park (KS); On-site; USD 30,000 - 50,000; Full time

Job summary

An established industry player is seeking a passionate Kitchen Manager/Cook to create nutritious meals for young learners. This role involves preparing healthy meals, managing kitchen inventory, and ensuring compliance with health standards. The ideal candidate will have experience in a childcare setting and a strong knowledge of nutrition. Join a supportive team dedicated to fostering a nurturing environment for children through delicious and healthy food. This is a fantastic opportunity to make a positive impact on the lives of young learners while working in a collaborative and rewarding atmosphere.

Benefits

Competitive salary

Health insurance

Paid time off

Training & development

Vision insurance

Wellness resources

Qualifications

• Proven experience as a cook or kitchen manager in a childcare setting.
• Strong knowledge of nutrition for young children.

Responsibilities

• Prepare healthy meals and snacks for children.
• Manage kitchen inventory and ensure compliance with health regulations.
• Supervise kitchen staff and maintain high food preparation standards.

Skills

Culinary Skills

Nutrition Knowledge

Organizational Skills

Leadership Skills

Communication Skills

Education

Food Handler's Certification

Job description

Benefits:

• Competitive salary
• Health insurance
• Paid time off
• Training & development
• Vision insurance
• Wellness resources

About the Role:

Join The Goddard School of Overland Park as a Kitchen Manager/Cook, where you will play a vital role in creating nutritious and delicious meals for our young learners. We are looking for an enthusiastic individual who is passionate about food and child nutrition, and who can foster a positive kitchen environment.

Responsibilities:

• Prepare and cook healthy meals and snacks for children in accordance with dietary guidelines.
• Manage kitchen inventory, including ordering supplies and maintaining stock levels.
• Ensure kitchen cleanliness and compliance with health and safety regulations.
• Plan weekly menus that meet nutritional standards and accommodate dietary restrictions.
• Supervise and train kitchen staff to maintain high standards of food preparation.
• Maintain accurate records of food production and waste.
• Collaborate with teachers to integrate food-related activities into the curriculum.
• Monitor food service operations to ensure quality and efficiency.

Requirements:

• Proven experience as a cook or kitchen manager, preferably in a childcare or educational setting.
• Knowledge of nutrition and dietary requirements for young children.
• Ability to manage multiple tasks in a fast-paced environment.
• Strong organizational and leadership skills.
• Food Handler's Certification or equivalent is preferred.
• Excellent communication skills and a positive demeanor.
• Passion for working with children and creating a nurturing kitchen atmosphere.
• Ability to work flexible hours and weekends as needed.

About Us:

The Goddard School of Overland Park has been providing a nurturing and educational environment for children for over a decade. Parents love our commitment to early childhood education, while employees appreciate our supportive and collaborative workplace culture. Join us in making a difference in the lives of young learners through healthy and delicious meals!