Kitchen Manager - Wathena, KS

Casey's; Wathena (KS); On-site; USD 45,000 - 60,000; Full time

Benefits offered by this job

Competitive pay

Quarterly bonuses

Health, dental, and vision insurance

401(k) with company match

Team Member discounts

Job summary

Casey’s is seeking a Kitchen Manager in Wathena, Kansas. As a hands-on leader, you'll oversee kitchen operations, train Team Members, and ensure food safety standards.

Your role includes managing inventory, resolving guest concerns, and promoting Casey’s CARES values. The position offers opportunities for career growth and various benefits including health insurance, paid time off, and a 401(k) with company match.

Qualifications

• Ability to communicate clearly with team members and guests.
• Proven ability to lead, train, delegate, and collaborate effectively.
• Strong organizational skills for managing inventory and kitchen standards.
• Commitment to delivering a positive guest experience in a fast-paced environment.

Responsibilities

• Train, guide, and engage kitchen Team Members effectively.
• Manage kitchen operations and maintain food safety standards.
• Oversee kitchen inventory and ensure stock accuracy.
• Model Casey’s CARES values to the team.

Skills

Communication skills

Leadership

Organizational skills

Adaptability

Job description

Overview

As a Kitchen Manager, you’ll be a hands-on leader and a key member of the store leadership team. Working closely with the Store Manager, you’ll train, guide, and engage kitchen Team Members to deliver an exceptional guest experience. Your focus will include managing day-to-day kitchen operations, focusing on food safety standards, overseeing inventory, and influencing activities within prepared foods and dispensed beverage areas to maximize productivity and profitability.

What You’ll Do

• Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success.
• Under the supervision of the Store Manager, manage and influence operational activities in prepared foods and dispensed beverages to optimize performance.
• Partner with the Store Manager to be accountable for all kitchen activities, maintaining 5S standards, and ensuring smooth daily operations.
• Oversee kitchen inventory and maintain accurate stock levels.
• Anticipate and resolve guest concerns related to kitchen service, keeping the Store Manager informed.
• Model and coach to Casey’s CARES values: Commitment, Authenticity, Respect, Evolving, Service
• Proficiently perform Store Team Member duties when needed.

Benefits

• Competitive pay and quarterly bonus opportunities
• DailyPay
• Health, dental, and vision insurance
• Paid time off and holiday pay
• 401(k) with company match
• Career growth and development programs
• Team Member discounts

Compensation

Actual pay may vary based on Casey’s assessment of the candidate’s knowledge, skills, abilities (KSAs), related experience, education, and qualifications. Other factors impacting pay include local prevailing wages and internal equity.

This position is eligible for quarterly bonuses based on kitchen performance.

Our full salary range for this role does extend beyond the hiring range listed, allowing team members the opportunity to continue to grow within the company.

What We’re Looking For

• Ability to communicate clearly
• Ability to lead, train, delegate, and collaborate effectively with team members
• Organizational skills for managing inventory and maintaining standards
• Commitment to delivering a positive guest experience
• Ability to work in a fast-paced environment and adapt to changing priorities
• Ownership mindset