Kitchen Manager - Lead Team, Free Meals, PTO & Weekly Pay

Ontario Trillium Foundation; Maryland; On-site; USD 40,000 - 60,000; Full time

Benefits offered by this job

PTO- Paid Time Off

Free meals

Health Insurance contribution

Holiday Pay

Weekly Pay

Job summary

Ontario Trillium Foundation is seeking enthusiastic Kitchen Managers in Maryland. The role emphasizes strong leadership, management skills, and excellent customer service. Responsibilities include overseeing kitchen operations, ensuring food quality, organizing schedules, and handling costs. The foundation values diversity and offers benefits like Paid Time Off, free meals, and health insurance contributions. Join a team that prioritizes employee well-being and equal opportunity.

Qualifications

• Strong leadership to guide kitchen staff during busy shifts.
• Excellent communication skills for clear interactions with customers and staff.
• Detail-oriented to maintain high food and safety standards.

Responsibilities

• Manage customer service interactions in the kitchen area.
• Oversee food standards and ensure safety regulations are met.
• Create work schedules and manage kitchen costs.

Skills

Customer-Service

Attention to Detail

Leadership

Management Skills

Organizational Skills

Problem-Solving Skills

Speaking Skills

Stamina

Job description

Ontario Trillium Foundation is seeking enthusiastic Kitchen Managers in Maryland. The role emphasizes strong leadership, management skills, and excellent customer service. Responsibilities include overseeing kitchen operations, ensuring food quality, organizing schedules, and handling costs. The foundation values diversity and offers benefits like Paid Time Off, free meals, and health insurance contributions. Join a team that prioritizes employee well-being and equal opportunity.