Kitchen Manager - Lead Service & Culinary Experience

Grand Lux Café; Orlando (FL); On-site; USD 55,000 - 70,000; Full time

Benefits offered by this job

Health coverage

HSA flexible

EAP

Life insurance

Disability coverage

Paid time off

401k match

Quarterly bonus

Guest dining discount

Next-day pay

Tuition assistance

Career growth

Job summary

The Cheesecake Factory is seeking an experienced restaurant manager to lead operations in a full-service setting. You will oversee dining and bar services, drive guest satisfaction, and mentor frontline and supervisory teams in a fast-paced environment.

We’re named among Fortune’s 100 Best Companies to Work For. This role offers competitive compensation, bonus eligibility, and a comprehensive benefits package in addition to growth opportunities within a renowned hospitality brand.

Qualifications

• At least 2 years of experience as a manager in a full-service restaurant (dining plus bar).
• Solid track record of success with demonstrated career progression.
• Strong interpersonal and communication skills.
• Dependable and motivated with a strong work ethic.
• Able to stand, sit, squat or walk for extended periods.
• Able to grasp, reach overhead, push, lift and carry up to 50 lbs.

Skills

Leadership

Interpersonal skills

Communication skills

Reliability

Team management

Job description

The Cheesecake Factory is seeking an experienced restaurant manager to lead operations in a full-service setting. You will oversee dining and bar services, drive guest satisfaction, and mentor frontline and supervisory teams in a fast-paced environment.

We’re named among Fortune’s 100 Best Companies to Work For. This role offers competitive compensation, bonus eligibility, and a comprehensive benefits package in addition to growth opportunities within a renowned hospitality brand.