Kitchen Manager: Lead HOH, Weekly Pay & Growth

Buffalo Wild Wings; Green Bay (WI); On-site; USD 24,245 - 36,368; Full time

Benefits offered by this job

Weekly Pay

Bonus Program

Free Shift Meals

Best in Class Training

401(k) Retirement Plan

Tuition Benefits

Medical, Dental and Vision

Community & Charitable Involvement

Job summary

Buffalo Wild Wings in Green Bay, Wisconsin, is seeking a Kitchen Manager to lead the Heart-of-House team. This role is pivotal in creating legendary experiences for guests and managing the kitchen's operations.

The ideal candidate will have prior management experience, a strong understanding of safety and food handling practices, and a commitment to developing their team. In addition to competitive pay, the position offers numerous benefits including paid time off, 401(k), and tuition benefits.

Qualifications

• 2 years of restaurant, bar, or kitchen management experience preferred.
• General knowledge of health codes and sanitation practices.
• Passion for team training and development.

Responsibilities

• Oversee execution and performance in the Heart-of-House.
• Create legendary experiences for guests and team members.
• Provide direction and supervision for all HOH team members.

Skills

Restaurant management

Knowledge of labor laws

Safe food handling

Training and developing teams

Job description

Buffalo Wild Wings in Green Bay, Wisconsin, is seeking a Kitchen Manager to lead the Heart-of-House team. This role is pivotal in creating legendary experiences for guests and managing the kitchen's operations.

The ideal candidate will have prior management experience, a strong understanding of safety and food handling practices, and a commitment to developing their team. In addition to competitive pay, the position offers numerous benefits including paid time off, 401(k), and tuition benefits.