Kitchen Manager: Lead Culinary Ops with Flexible Growth
IHOP
Get a reply from this employer
Your resume and cover letter, tailored to exactly what they’re hiring for.
Benefits offered by this job
Job summary
Qualifications
- Minimum 2 years’ experience as Kitchen Manager in a similar restaurant concept.
- Demonstrated strong leadership and ability to lead high-performing teams.
- Excellent interpersonal/listening/communication skills.
Responsibilities
- Teach and coach team on service, food, and beverage standards.
- Monitor food quality adherence and lead actions to correct issues.
- Oversee heart of the house operations on shifts and maintain food quality.
Skills
Job description
As a Kitchen Manager, you will provide leadership at restaurant level and manage the day-to-day operations of the kitchen operations in the restaurant. The Heart of House team will rely on you for direction and development and come to see you as an example of our quality standards, operating systems, procedure, philosophies, and culture.
What you will do:
- Teach and coach Hourly team on maintaining our standards for Service, Food and Beverage.
- Actively monitor food quality to ensure adherence with our standards. Provide timely feedback to Hourly staff, and lead action to correct any issues.
- Oversee the heart of the house on your shifts and ensure it is operating efficiently while maintaining food quality and sanitation standards.
- Ensure line checks and production are both completed in compliance with our systems and standards.
- Mentor and develop the HOH Hourly Staff to support the organization's talent pipeline and drive growth.
- Achieve business plan and goals through effective financial management.
- Maintain fully and properly trained staff to operate restaurant effectively.
- Ensure that all operations, recipe, specifications books, and training materials are current and maintained.
- Ensure building, equipment, furniture, and fixtures are in good repair, clean, and maintained on a regular basis.
Perks of the Job:
- Great pay and bonus opportunities
- Growth opportunities
A Kitchen Manager is responsible for serving our guests with unparalleled hospitality to create unforgettable experiences every day! If this sounds like you, please apply today!
Minimum 2 years’ experience working as KM in a similar restaurant concept. * Demonstrated track record of strong leadership and ability to lead high performing teams. * Demonstrated ability to achieve positive financial results. * Is genuinely hospitable, warm, sensitive, and polite to our Guests. * Excellent leadership and motivational skills. * Excellent interpersonal/listening/communication skills. Excellent problem resolution/Guest recovery skills. * Attention to detail and analytical skills. * Inspires cooperation and teamwork through self-confidence, positive attitude, and enthusiasm. * Remains positive and calm under stressful conditions. * High-level organizational skills. * Experienced and proficient in the use of basic computer technology (i.e., POS systems, Microsoft Office programs, etc.). * Commits to professional and personal self-development.
Full-time
The Shift Manager's role is to assist the management team in overseeing the operation of the restaurant when scheduled as the Manager on Duty.This includes ensuring customer satisfaction while main... Show more
Full-time
Las Cruces, New Mexico, PECOS VALLEY PIZZA, INC.Domino's Team BAM! is looking for a talented General Manager with proven restaurant leadership skills to run our store efficiently, take care of our ... Show more
Full-time
The General Manager is responsible for overall operational excellence of a single Buffalo Wild Wings sports bar including building sales and all other aspects of profit and loss, hiring and trainin... Show more
Full-time
Provides support to Molina Vendor Operations through program management, including policy, workflow and process documentation, management of program controls, vendor practices, budgets, governance ... Show more
Full-time
Benefits include: Company Paid Sick Time, Paid Vacation Time, Paid Holidays, Bereavement Pay, Jury Duty Pay, Monthly Sales Bonus, Yearly Shrink Bonus, Champions Club Bonus, Contest Prize Awards, 40... Show more
Full-time
As the Imaging Manager at MountainView Regional Medical Center , you will play a crucial role in providing high-quality care to our patients.Our employees benefit from a comprehensive benefits pack... Show more
Full-time
Join us as a Retail Team Manager in our stores.Portables, an AT&T Authorized Retailer, is the number one retailer in America for the world's largest telecommunications and entertainment company ser... Show more
Full-time
Las Cruces, New Mexico, Pecos Valley Pizza, Inc.Domino's Team BAM! is looking for a talented General Manager with proven restaurant leadership skills to run our store efficiently, take care of our ... Show more
Full-time
For over 50 years, Long John Silver's has been serving up golden, crispy seafood and creating treasured moments for families worldwide.With nearly 500 locations, we're proud to be the world's favor... Show more
Full-time
For over 50 years, Long John Silver's has been serving up golden, crispy seafood and creating treasured moments for families worldwide.With nearly 500 locations, we're proud to be the world's favor... Show more
Full-time
We are Aaron's - an industry leader in the sales and lease-to-own retail industry, known for quality brand names and superior customer service.We provide our team members with the opportunity to re... Show more
Full-time
Rocky Mountain BU - Region 03 - Market 08: 2001 Battan Memorial West, Las Cruces, New Mexico 88012Shift AvailabilityFlexible AvailabilityJob TypeMinimum QualificationsThe minimum qualifications for... Show more
Full-time
Salary Range $79,000 - $106,000*.Saks Global is the largest multi-brand luxury retailer in the world, comprising Saks Fifth Avenue, Neiman Marcus, Bergdorf Goodman and Saks OFF 5TH.Powered by our t... Show more
Full-time
The Assistant Manager's role is to assist the General Manager in the oversight of all operations of the restaurant including, but not limited to, ensuring customer satisfaction while maintaining pr... Show more
Full-time
Admiral Beverage believes in investing in its people, business partners, and communities, to continually grow and offer the best products and services in the region.With the strength of a large com... Show more
Full-time
The IHOP General Manager reports directly to their District Manager.The manager directly supervises IHOP restaurant's employees.His or her primary responsibilities include managing operations in th... Show more
Full-time
Restaurant District ManagerPopeyes in Farmington, New Mexico is looking to hire a full-time Restaurant District Manager to train and mentor multiple fast-food general managers.Do you have an entrep... Show more
Full-time
Las Cruces Recovery Center | Las Cruces, New Mexico.The Clinical Services Manager is responsible for assisting the clinical department Director with management and oversight of the day-to-day opera... Show more
Full-time
Theassistant managerrole provides a training ground for restaurant management.As your leadership responsibilities expand, you will see how your influence impacts the business and your team’s succ... Show more
Full-time
High School diploma or GED preferred.Experience in retail sales preferred.Experience to perform the essential duties, responsibilities and working in the conditions described below.Ability to super... Show more
'/%3e%3cpath%20d='M101.744%2012.4726L102.894%2016.1947L99.0021%2013.2201L101.744%2012.4726ZM105.3%208.40937H100.488L99.0026%203.59473L97.5116%208.41047L92.7%208.40385L96.5965%2011.3834L95.1055%2016.1942L99.0021%2013.2196L101.408%2011.3834L105.3%208.40992V8.40937Z'%20fill='white'/%3e%3cdefs%3e%3clinearGradient%20id='paint0_linear_5593_1381'%20x1='90'%20y1='9.44471'%20x2='99'%20y2='9.44471'%20gradientUnits='userSpaceOnUse'%3e%3cstop%20stop-color='%2300AD70'/%3e%3cstop%20offset='0.998594'%20stop-color='%2300B67A'/%3e%3cstop%20offset='1'%20stop-color='%23DCDCE6'/%3e%3c/linearGradient%3e%3c/defs%3e%3c/svg%3e){kind=small}
