Kitchen Manager $20.00/hr-$25.00/hrWage: $20.00-$25.00

Vallarta Supermarkets; Los Angeles (CA); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player is seeking a dedicated Kitchen Manager to lead kitchen operations in a bustling environment. This role involves overseeing daily kitchen activities, ensuring compliance with health and safety guidelines, and managing a team to deliver high-quality food service. If you are passionate about food and leadership, this is a fantastic opportunity to make a significant impact in a vibrant grocery retail setting. Join a team that values quality and customer satisfaction, and take your career to the next level!

Qualifications

• Experience in kitchen management and food preparation.
• Ability to maintain safety and cleanliness in the kitchen.

Responsibilities

• Oversee kitchen operations and manage employee schedules.
• Maintain inventory and promote safety in the kitchen.

Skills

Kitchen Operations Management

Inventory Management

Food Preparation

Safety Compliance

Education

High School Diploma

Job description

Join to apply for the Kitchen Manager $20.00/hr-$25.00/hr role at Vallarta Supermarkets.

Location: Crenshaw District - 3300 W. Slauson Ave - #64-03

Wage: $20.00-$25.00

Job Description

Responsibilities include overseeing kitchen operations, maintaining inventory, placing orders, managing employee schedules, promoting safety, assisting customers, maintaining cleanliness, preparing food, and other duties as assigned.

Job Requirements

• Obey health and safety guidelines
• Wear proper uniform and safety gear
• Follow dress code
• Physical ability to lift and move heavy items
• Work in varying temperatures

Additional Information

Includes details on employee responsibilities, physical requirements, and legal notices about data collection.

Employment type: Full-time, Entry level, Management and Manufacturing, Retail Groceries.