Kitchen Manager

Inspire Brands; Grand Prairie (TX); On-site; USD 10,000 - 60,000; Full time

Job summary

A popular restaurant brand seeks a Kitchen Manager to lead the Heart-of-House team in creating memorable experiences. This role involves overseeing kitchen operations, enforcing health and safety standards, and mentoring staff. Ideal candidates should possess significant management experience and have a passion for developing team members, with a strong understanding of the restaurant industry's best practices.

Benefits

Weekly Pay

Bonus Program

Free Shift Meals & Discounted Meals

Best in Class Training & Continuous Learning

Advancement Opportunities

Paid Time Off

401(k) Retirement Plan

Tuition Benefits

Medical, Dental and Vision

Cash Referral Program

Qualifications

• Preferably, 2 years of restaurant, bar, or kitchen management experience.
• General knowledge of labor laws, health codes, safe food handling, and sanitation is required.
• Passion for training and developing teams.

Responsibilities

• Create legendary experiences for guests and team members.
• Oversee execution and performance of the Heart-of-House (HOH).
• Provide direction and supervision for all HOH team members.

Skills

Labor laws

Health codes

Safe food handling

Sanitation

Responsible alcohol service

Safety and security procedures

Computer operations

Training and developing teams

Job description

In most jobs, everyone doesn’t spontaneously erupt into applause and start raining down high-fives. At Buffalo Wild Wings, that’s just a Thursday night.This is the place to start the next phase of your restaurant management career. Whether you grow in our system here or your game-plan takes you elsewhere, we want you to have an experience that lasts a lifetime.

GAME TIME ENERGY, LIFETIME EXPERIENCE

You will create legendary experiences for guests and team members through the management of the Heart-of-House (HOH) as the Kitchen Manager. You will oversee the execution and performance of the HOH and will provide direction and supervision for all HOH team members.

HOME OF THE GREATEST OF ALL TIMES

Buffalo Wild Wings fuels moments worth sharing – for our guests and for our team members. And, when that meansaccess to all these benefits – well, that’s just another day at the office.

• Weekly Pay

• Bonus Program*

• Free Shift Meals & Discounted Meals*

• Best in Class Training & Continuous Learning

• Advancement Opportunities

• Paid Time Off*

• 401(k) Retirement Plan*

• Tuition Benefits*

• Medical, Dental and Vision*

• Champions of Hope*

• Cash Referral Program

• Journey Wellbeing Support Tool

• PerkSpot Discount Program

• Recognition Program

• Slip Resistant Shoes Programs

• Community & Charitable Involvement

• Igniting Dreams Grant Program

• Training Contests

YOU GOT THIS

• Preferably, you have 2 years of restaurant, bar, or kitchen management experience.

• You have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, and computer operations.

• You have a passion for training and developing your team.

Not sure if your experience aligns? We encourage you to apply. Sports-lover or not, all backgrounds are welcome here.

Buffalo Wild Wings, Inc. is an equal opportunity employer.

*Subject to availability and certain eligibility requirements.

Pay: - per hour

The base hourly pay range above represents the low and high end of the pay range for this position. Actual placement within this range will vary based on various factors including but not limited to experience, education, training, and location. Hourly rates may vary based on state/local minimum wage requirements. Hourly team members will be eligible for overtime in accordance with applicable law and Inspire Brands policy.