Kitchen Manager

inspirebrands; Fond du Lac (WI); Presencial; USD 52 000 - 70 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Weekly Pay

Bonus Program

Free Shift Meals

Best in Class Training

Advancement Opportunities

Paid Time Off

401(k) Retirement Plan

Tuition Benefits

Medical, Dental and Vision

Community & Charitable Involvement

Recognition Program

Resumo da oferta

Buffalo Wild Wings in Fond du Lac, WI, is seeking a Kitchen Manager to lead the Heart-of-House operations and supervise HOH team members. You will oversee execution and performance, ensuring quality and efficiency across the kitchen and related areas.

The role emphasizes training and developing the team, with ample opportunity for advancement within a supportive, growth-oriented environment. Equal opportunity employer.

Qualificações

• 2+ years in restaurant, bar, or kitchen management preferred.
• Solid knowledge of labor laws, health codes, sanitation and food safety.
• Experience training and developing a team.

Responsabilidades

• Oversee the Heart-of-House (HOH) operations and HOH team performance.
• Provide direction and supervision to HOH staff and ensure quality execution.
• Lead training and development to elevate guest and team experiences.

Conhecimentos

Restaurant management

Labor laws

Health codes

Food safety

Alcohol service

Safety procedures

Computer operations

Ferramentas

POS systems

Microsoft Excel

Descrição da oferta de emprego

In most jobs, everyone doesn't spontaneously erupt into applause and start raining down high-fives. At Buffalo Wild Wings, that's just a Thursday night. This is the place to start the next phase of your restaurant management career. Whether you grow in our system here or your game-plan takes you elsewhere, we want you to have an experience that lasts a lifetime.

GAME TIME ENERGY, LIFETIME EXPERIENCE

You will create legendary experiences for guests and team members through the management of the Heart-of-House (HOH) as the Kitchen Manager. You will oversee the execution and performance of the HOH and will provide direction and supervision for all HOH team members.

HOME OF THE GREATEST OF ALL TIMES

Buffalo Wild Wings fuels moments worth sharing - for our guests and for our team members. And, when that means access to all these benefits - well, that's just another day at the office.

• Weekly Pay
• Bonus Program*
• Free Shift Meals & Discounted Meals*
• Best in Class Training & Continuous Learning
• Advancement Opportunities
• Paid Time Off*
• 401(k) Retirement Plan*
• Tuition Benefits*
• Medical, Dental and Vision*
• Champions of Hope*
• Cash Referral Program
• Journey Wellbeing Support Tool
• PerkSpot Discount Program
• Recognition Program
• Slip Resistant Shoes Programs
• Community & Charitable Involvement
• Igniting Dreams Grant Program
• Training Contests

YOU GOT THIS

• Preferably, you have 2 years of restaurant, bar, or kitchen management experience.
• You have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, and computer operations.
• You have a passion for training and developing your team.

Sports-lover or not, all backgrounds are welcome here.

Buffalo Wild Wings, Inc. is an equal opportunity employer.

*Subject to availability and certain eligibility requirements.