Kitchen Line Cook - House of Blues Cleveland

Live Nation; Cleveland (OH); On-site; USD 30,000 - 40,000; Part time

Job summary

Join a dynamic team as a Kitchen Line Cook at a leading live entertainment company! This role offers an exciting opportunity to work in a vibrant kitchen environment, preparing delicious menu items for concerts and events. With flexible scheduling and a fun workplace culture, you’ll thrive in a setting that values creativity and teamwork. Enjoy perks like discounted parking and the chance to be part of unforgettable live music experiences. If you're passionate about food and ready to make a difference in a high-energy atmosphere, this is the perfect job for you!

Benefits

Free concert tickets

Dog-friendly office

Student loan reimbursement

Adoption/fertility support

Discounted parking

Qualifications

• Must possess work authorization in the U.S. without sponsorship.
• Experience in high-volume kitchen operations preferred.

Responsibilities

• Prep and cook menu items in a fast-paced environment.
• Maintain cleanliness and safety standards in the kitchen.
• Coordinate food preparation with kitchen staff.

Skills

Attention to detail

Teamwork

Knife skills

Knowledge of kitchen operations

Positive attitude

Education

High School diploma or equivalent

Tools

Heavy-duty kitchen equipment

Job description

Job Summary:

Position: Kitchen Line Cook

Job Type: Part-Time

Schedule: Flexible, with both day/night shifts and weekends

Salary: Hourly

WHO ARE WE?

Live Nation Entertainment is the world’s leading live entertainment company, comprised of global market leaders: Ticketmaster, Live Nation Concerts, and Live Nation Media & Sponsorship. Ticketmaster is the global leader in event ticketing with over 500 million tickets sold annually and more than 12,000 clients worldwide. Live Nation Concerts is the largest provider of live entertainment in the world promoting more than 40,000 shows and 100+ festivals annually for nearly 4,000 artists in over 40 countries. These businesses allow Live Nation Media & Sponsorship to create strategic music marketing programs that connect over 1,000 brands with the 98 million fans that attend Live Nation Entertainment events each year. For additional information, visit www.livenationentertainment.com.

Live Nation’s Concerts Division is where tours are born, artists come to life, and fans get to experience the rush of live music. From our dozens of owned/operated Amphitheaters to our Global Touring team, from Ticketing and Venue Operations to Marketing and Sales... we foster a fun and upbeat work culture with no shortage of opportunities. With perks ranging from free concert tickets to dog-friendly offices, to progressive benefits like student loan reimbursement and adoption/fertility support... it’s no wonder we are certified as a Great Place to Work organization and one of People Magazine’s “50 Companies that Care”. We want everyone to feel like they belong and can thrive in our community, so we strive to help you achieve your career and personal goals. Live music is our passion and where we find our common ground. There has never been a better time to join Live Nation.

WHO ARE YOU?

A Kitchen Line Cook is passionate and motivated. Driven, with an entrepreneurial spirit. Resourceful, innovative, forward thinking and committed. At Live Nation Entertainment, our people embrace these qualities, so if this sounds like you then please read on!

THE ROLE

A Kitchen Line Cook will be responsible for prepping and cooking menu items utilizing provided recipes for the Restaurant, Foundation Room, and Music Hall club food menus in a high-volume and fast-paced work environment.

WHAT THIS ROLE WILL DO

• Maintain line of sight/Keep floor clean and free of food items, trash, or other obstacles by circulating through your work area during shift
• Follow House of Blues safety, health, and sanitation standards
• Assist other employees as needed
• Follow opening and closing procedures, checking out with manager on duty
• Adhere to all HOB policies and procedures
• Required to occasionally work special events scheduled within the venue
• Prepare kitchen equipment and set up station for shift
• Organize and prioritize preparation of food items
• Coordinate food preparation with other kitchen staff
• Ensure portions are correct size and weight
• Follow all recipe specifications to prepare food items to standard recipes
• Inspect food for spoilage and ensure proper rotation of all food items
• Ensure that kitchen area, including grill, oven, stoves, floors, etc. remain clean and free of hazards during shift
• Maintain kitchen equipment and walk-in cooler

WHAT THIS PERSON WILL BRING

Required:

• Applicants for employment in the U.S. must possess work authorization which does not require sponsorship by the employer for a visa
• Attention to detail
• Positive attitude
• Teamwork; work well with others, in a high-volume and sometimes stressful environment
• Keep a clean, well-groomed appearance
• Punctual attendance with a flexible schedule including days/nights and weekends
• Tolerance of all cultures, music, and art forms
• Knowledge of high-volume kitchen operations
• Skills in using a knife and heavy-duty kitchen equipment

Preferred:

• High School diploma or equivalent
• Experience in a high volume, fast paced work environment
• State issued Food Handler Certification

Physical Demands/Working Environment:

• Willing to commute to downtown area (discounted $7 parking available daily)
• Working environment is fast paced, can be hot, and/or loud
• Position requires extended periods of prolonged standing and/or working on your feet
• Must be able to lift and/or move up to 80 lbs.

EQUAL EMPLOYMENT OPPORTUNITY

We are passionate and committed to our people and go beyond the rhetoric of diversity and inclusion. You will be working in an inclusive environment and be encouraged to bring your whole self to work. We will do all that we can to help you successfully balance your work and home life. As a growing business we will encourage you to develop your professional and personal aspirations, enjoy new experiences, and learn from the talented people you will be working with. It’s talent that matters to us and we encourage applications from people irrespective of their gender, race, sexual orientation, religion, age, disability status or caring responsibilities.

HIRING PRACTICES

The preceding job description has been designed to indicate the general nature and level of work performed by employees within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities, and qualifications required of employees assigned to this job.