Kitchen Leader: Lead Great Food & Grow Your Career

Chipotle Mexican Grill group; Miami (FL); On-site; USD 42,000 - 65,000; Full time

Benefits offered by this job

Tuition assistance

Free meals

Health benefits

Paid time off

Advancement opportunities

Job summary

Chipotle Mexican Grill in Miami is seeking a Kitchen Leader to guide kitchen operations, grill meats, and sauté vegetables to deliver delicious, safely prepared food.

You will train Crew, monitor inventory and waste, ensure cleanliness, and uphold Food With Integrity while promoting teamwork and outstanding customer service.

Chipotle offers tuition assistance, free meals, health benefits, paid time off, and advancement opportunities for motivated teammates.

Qualifications

• Must have restaurant experience.
• Proven ability to lead and train Crew.
• Strong communication and teamwork skills.

Responsibilities

• Guide kitchen operations to ensure quality and safety.
• Train and develop Crew to become future Kitchen Leaders.
• Monitor food quality, waste, and inventory to minimize loss.
• Ensure cleanliness and proper equipment maintenance.
• Promote a positive, guest-focused kitchen culture.

Skills

Leadership

Teamwork

Communicational skills

Food safety

Education

High school diploma

Job description

Chipotle Mexican Grill in Miami is seeking a Kitchen Leader to guide kitchen operations, grill meats, and sauté vegetables to deliver delicious, safely prepared food.

You will train Crew, monitor inventory and waste, ensure cleanliness, and uphold Food With Integrity while promoting teamwork and outstanding customer service.

Chipotle offers tuition assistance, free meals, health benefits, paid time off, and advancement opportunities for motivated teammates.