Kitchen Lead: High-Volume Prep & Team Leader

Moscow Food CO Op; Moscow (ID); On-site; USD 25,000 - 32,000; Full time

Benefits offered by this job

20% store discount

Employee Profit Sharing

401(k) retirement plan participation

PTO Accrual

Medical, dental, and vision insurance

Short‑term disability coverage

Life insurance

Job summary

Moscow Food Co-op is seeking a Kitchen Lead for its downtown Moscow, ID kitchen. You will lead a fast-paced, production-style operation, ensuring high-quality prepared foods, efficient production, and excellent customer service.

This role requires hands-on leadership, strong organizational skills, and a commitment to food safety and teamwork. Responsibilities include coordinating daily production, training staff, and maintaining standards across hot bar, deli, and grab-and-go programs, while

Qualifications

• High school diploma required.
• Experience in fast-paced, high-volume kitchen preferred.
• Strong leadership and communication skills.

Responsibilities

• Lead a high-volume, production-style kitchen and coach staff.
• Coordinate daily production priorities and ensure food safety standards.
• Prepare high-quality foods for hot bar, deli, and other programs.
• Monitor stock, labeling, and rotation to meet customer demand.

Education

High School

Job description

Moscow Food Co-op is seeking a Kitchen Lead for its downtown Moscow, ID kitchen. You will lead a fast-paced, production-style operation, ensuring high-quality prepared foods, efficient production, and excellent customer service.

This role requires hands-on leadership, strong organizational skills, and a commitment to food safety and teamwork. Responsibilities include coordinating daily production, training staff, and maintaining standards across hot bar, deli, and grab-and-go programs, while