Kitchen Helper: Salad Bar & Dining Support

Resort Lifestyle Communities; Pittsburgh (Allegheny County); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Competitive compensation and benefits

Access pay anytime

Paid Time Off

401(k) with employer match

Health, Dental, Vision insurance

Job summary

Resort Lifestyle Communities (RLC) is hiring a PM Kitchen Helper to help create a great dining experience for residents by preparing, stocking, and maintaining a fresh salad bar and by assisting in the dining room with friendly service. You’ll wash and sanitize tableware, safely operate ovens and kitchen tools, and support daily food preparation while keeping the dish area clean and organized.

This is a full‑time role requiring 18+, basic English, and the ability to obtain food handler permits

Qualifications

• Must be at least 18 years of age or older.
• Ability to read, speak and understand basic English.
• No previous culinary experience is required.
• Able to obtain food handler permits within two weeks of start date.

Responsibilities

• Operate the dish machine, load/run/unload, report issues, and monitor water temperatures for sanitization.
• Wash, store, and handle all tableware and kitchenware; keep the dish room organized.
• Clean food prep areas and assist in the dining room by bussing tables and delivering room-service orders.
• Safely use ovens, steamers, grills, and small kitchen tools for daily prep.
• Listen and respond politely to food comments or complaints and report concerns.
• Perform support work and any additional tasks including trash removal.

Skills

English literacy

Food safety awareness

Teamwork

Reliability

Job description

Resort Lifestyle Communities (RLC) is hiring a PM Kitchen Helper to help create a great dining experience for residents by preparing, stocking, and maintaining a fresh salad bar and by assisting in the dining room with friendly service. You’ll wash and sanitize tableware, safely operate ovens and kitchen tools, and support daily food preparation while keeping the dish area clean and organized.

This is a full‑time role requiring 18+, basic English, and the ability to obtain food handler permits