Kitchen Helper (Part Time)

Monarch Communities®

Watchung (NJ)

On-site

USD 23,000 - 25,000

Part time

34 hours ago
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Benefits offered by this job

Paid Time Off (PTO)
Flexible Schedule
On the job training
Employee Assistance Program (EAP)
Free Parking

Job summary

Monarch Communities is seeking a Part-Time Kitchen Helper to assist the culinary team with dishwashing, sanitation, cleaning, and routine meal preparation. You will help ensure the kitchen, dining service areas, and meal service operations are clean, organized, and ready to provide excellent service to residents and guests.

This hourly, non-exempt role pays $17-$18 per hour. The position requires the ability to follow written and verbal instructions, work well in a fast-paced, team-oriented

Qualifications

  • High school diploma or GED preferred.
  • Prior food service, kitchen, or hospitality experience preferred.
  • Ability to follow written and verbal instructions.
  • Ability to work effectively in a fast-paced, team-oriented environment.

Responsibilities

  • Maintain a safe, clean, and organized work environment in accordance with sanitation standard operating procedures.
  • Operate dishwashing equipment safely; wash, clean, and store pots, pans, and kitchen utensils.
  • Maintain adequate cleaning supplies and manage waste as needed.
  • Assist with meal preparation tasks and tray setup for service.
  • Support servers with side work and setup for each meal service.
  • Assist with room service tray delivery and meal cart operations.
  • Remove soiled dishes during meal service and return them to the dishwashing station.
  • Participate in in-service training and follow all regulations and policies.

Skills

Food service experience
Teamwork
Following instructions
Fast-paced environment

Education

High school diploma or GED

Job description

Company Culture and Values

At Monarch Communities, we value compassion, innovation, and community. Our team is committed to making a meaningful impact on the lives of our residents and fostering a collaborative and supportive work environment.

Job Description

Supports the culinary team with dishwashing, sanitation, cleaning, and routine meal preparation and service-support tasks. Helps ensure the kitchen, dining service areas, and meal service operations are clean, organized, stocked, and prepared to provide excellent service to residents and guests.

Schedule

Part-Time

Salary Range

$17- $18 an hour

Reports To

The Kitchen Helper reports to the Culinary Services Director, Executive Chef, or other designated Culinary Services leader.

FLSA Classification

This position is classified as non-exempt and is an hourly position.

Responsibilities and Duties
  • Maintain a safe, clean, and organized work environment in accordance with sanitation standard operating procedures.
  • Operate dishwashing equipment safely and properly; wash, clean, and store pots, pans, cooking utensils, plates, glasses, cups, silverware, and other foodservice equipment.
  • Maintain adequate cleaning supplies, monitor chemical dispensers, use required safety equipment, and remove kitchen trash and refuse as needed.
  • Support preparation for meal service through simple kitchen tasks such as washing and preparing fruits and vegetables, placing prepared items into pans or service containers, assembling salads, plating desserts, portioning or arranging items for service, and assisting with tray setup.
  • Assist servers with side work and routine setup tasks to ensure dining areas and service stations are prepared for each meal service.
  • Assist with room service tray delivery and the delivery and retrieval of meal carts to and from satellite kitchens or designated service areas.
  • Assist during meal service by removing soiled dishes from dining areas and returning them to the dishwashing station.
  • Participate in required in-service training and follow all Federal, State, and local regulations, as well as community policies and procedures.
  • Other duties as assigned.
Qualifications
  • High school diploma or GED preferred
  • Prior food service, kitchen, or hospitality experience preferred
  • Ability to follow written and verbal instructions
  • Ability to work effectively in a fast-paced, team-oriented environment
Physical Abilities

While performing the duties of this job, the associate is often required to stand, walk, sit, use fine and gross motor skills, reach with hands and arms, balance, stoop, kneel, crouch, talk, hear, and smell. An individual in this position will be required to lift or carry weight in up to 50 lbs. Intermittent physical activity includes lifting and supporting residents. The associate must use proper body mechanics.

Benefits Offered (for Part-Time Employees)
  • Paid Time Off (PTO)
  • Flexible Schedule
  • On the job training
  • Employee Assistance Program (EAP)
  • Free Parking
Other Compensation Programs
  • Employee Referral Bonus
  • Resident Referral Bonus
Equal Opportunity Statement

Monarch Communities and Brandywine Senior Living is an Equal Opportunity Employer. We comply with all applicable federal, state, and local laws. We celebrate diversity and are committed to creating an inclusive environment for all employees.

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