Kitchen Helper/Cashier (Part-Time)

Sylvania; Saginaw (MI); On-site; USD 10,000 - 60,000; Part time

Job summary

An established industry player is seeking a dedicated Kitchen Helper/Cashier to support food service operations at a local school. This part-time role requires a high school diploma and a friendly demeanor, especially towards children. Responsibilities include food preparation, serving meals, and maintaining kitchen cleanliness. Ideal candidates will possess strong communication skills, the ability to work well with others, and a commitment to punctuality. Join a vibrant team and make a positive impact on students' dining experiences while enjoying a flexible schedule during school hours.

Qualifications

• High school graduate or GED required.
• Good communication and organizational skills needed.

Responsibilities

• Assist with daily food preparation and kitchen duties.
• Serve or cashier during lunch periods.

Skills

Good written and verbal communication skills

Ability to work cooperatively

Organizational skills

Ability to work independently

Knowledge of Health Department Regulations

Patient demeanor toward children

Education

High school graduate or GED

Tools

Meal Magic cash register

Job description

Kitchen Helper/Cashier
Part Time
White Pine Middle School
Saginaw Township Community Schools

AVAILABLE: Immediately

SHIFT: 3 hours per day, Monday - Friday when school is in session and meals are served, August - May

COMPENSATION: $13.76-$15.78 per hour

QUALIFICATIONS:

1. High school graduate or GED
2. Ability to work cooperatively with all employees, students and parents
3. Good written and verbal communication skills
4. Familiar with and/or capable of learning cash register operation (Meal Magic)
5. Punctual and excellent attendance record
6. Good organizational skills with the ability to plan ahead and keep track of multiple tasks
7. Ability to work independently, efficiently, and accurately under tight time constraints
8. Knowledge of Health Department Regulations for safe food handling and sanitation
9. Knowledge of School Food Service Basics preferred
10. Patient and welcoming demeanor toward children
11. Ability to perform the physical requirements of the job, including bending, twisting, pushing and pulling carts, standing at the serving window for duration of lunch periods and lifting up to 40 pounds on a regular basis
12. Ability to stand for long periods of time or the majority of the shift.

PRIMARY RESPONSIBILITIES:

1. Assist and/or operate all kitchen equipment as needed
2. Assist with daily food preparation
3. Help serve or cashier during lunch periods
4. Capable of completing all general kitchen duties efficiently, including preparation, serving, clean up, washing pots and pans, washing dishes, putting stock away
5. Complete temperature charts and production records as needed
6. Any other duties which may be assigned

JOB POSTED: 2/4/2025 (will remain posted until filled)

For more information about this position please contact:

STCS Nutrition Services Department
3283 Fashion Square Blvd.
Saginaw, MI 48603
TELEPHONE: [phone]

Pursuant to Public Act 68 of 1993 and Public Act 83 of 1995, selected new employees shall submit to fingerprints and a criminal background check at the employee's expense.

It is the policy of STCS that the district will not discriminate against any person based on sex (including pregnancy, gender identity or sexual orientation), race, color, national origin, religion, height, weight, marital status, disability, handicap or age in its programs, services or activities. The following person has been designated to handle inquiries regarding the nondiscrimination policies: Director of Human Resources & Labor Relations, STCS, PO Box 6278, 3465 N. Center Rd, Saginaw, MI 48608. Phone [phone]. www.stcs.org