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LongSpar Ranch is seeking a Kitchen Helper to assist the Head Chef with food prep and kitchen cleanliness to ensure guests have a pleasant dining experience.
The role involves supporting food preparation, maintaining hygiene, and helping with deliveries and storage while adhering to safety standards. This position requires basic kitchen experience and the ability to obtain a Food handler's license within 30 days.
The Kitchen Helper assists the Head Chef in preparing food and maintaining the cleanliness of our kitchen at LongSpar Ranch. This position is pivotal in ensuring our guests have an enjoyable dining experience.
While performing the duties of this job, the employee is regularly required to stand, walk, talk or hear; use hands to finger, handle, or feel; reach with hands and arms. The employee is occasionally required to sit. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception and ability to adjust focus. Required to lift 20 lbs.
The employee is frequently exposed to moving mechanical parts and sharp objects.
The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
The noise level in the work environment is usually quiet.
This position is considered safety sensitive.
Required travel up to 10%.
The Job description is subject to change by the employer as the needs of the employer and requirements of the job change.
EEO/AA
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.