Kitchen Assistant

The Inn at Cedar Falls Inc; Logan (OH); On-site; USD 17,000 - 21,000; Part time

Benefits offered by this job

Employee discounts

Flexible schedule

Paid time off

Health insurance (eligible roles)

Discretionary bonuses

Discounted meals

Spa services

Gift shop

Free employee golf

Annual stays

Job summary

The Inn at Cedar Falls Inc. is seeking a Kitchen Assistant to join our culinary team on a full-time or part-time basis in Logan, Ohio. You will help prepare ingredients, maintain cleanliness, assist chefs, and ensure the kitchen runs efficiently while upholding high standards of quality and guest experience.

We value reliability, teamwork, and attention to detail in a fast-paced environment. This role offers competitive wages, benefits, and opportunities to grow within our hospitality team.

Qualifications

• High school diploma or equivalent required or preferred.
• Dependability and punctuality are essential.
• Previous kitchen or food service experience is a plus but not required.
• Knowledge of food safety and sanitation practices is preferred.
• Ability to work in a fast-paced environment and maintain accuracy.
• Strong teamwork and communication skills are important.
• Ability to follow instructions and maintain attention to detail.
• Physical ability to stand for extended periods and lift up to 50 pounds.

Responsibilities

• Assist with food preparation, including washing, peeling, chopping, and portioning ingredients.
• Support chefs and cooks during food service periods.
• Clean and sanitize kitchen equipment, utensils, workstations, and storage areas.
• Wash dishes, pots, pans, and other kitchen items.
• Receive and store food deliveries according to food safety guidelines.
• Remove trash and maintain a clean and organized kitchen environment.
• Monitor and replenish kitchen supplies as needed.
• Follow health, safety, and food hygiene regulations.
• Assist with inventory checks and stock rotation.
• Communicate with the Chef de Cuisine / BOH Manager regarding availability, shortages, or concerns.
• Support additional tasks as needed by management or ownership.

Skills

Dependability

Punctuality

Teamwork

Communication

Attention to detail

Stamina

Food safety

Fast-paced

Follow instructions

Physical stamina

Lifting up to 50 lbs

Education

High school diploma or equivalent

Job description

Benefits:

• Employee discounts
• Flexible schedule
• Paid time off

Join our culinary team in a full-time or part-time capacity. This is a great opportunity for someone who enjoys working in a welcoming, fast-paced environment that values quality, creativity, organization, and hospitality.

In this role, you will support daily kitchen operations. As the Kitchen Assistant, you will help prepare ingredients, maintain cleanliness and hygiene standards, assist chefs with food preparation, and ensure the kitchen is organized and operating efficiently.

KEY RESPONSIBILITIES:

• Assist with food preparation, including washing, peeling, chopping, and portioning ingredients.
• Support chefs and cooks during food service periods.
• Clean and sanitize kitchen equipment, utensils, workstations, and storage areas.
• Wash dishes, pots, pans, and other kitchen items.
• Receive and properly store food deliveries according to food safety guidelines.
• Remove trash and maintain a clean and organized kitchen environment.
• Monitor and replenish kitchen supplies as needed.
• Follow all health, safety, and food hygiene regulations.
• Assist with inventory checks and stock rotation.
• Communicate clearly and promptly with the Chef de Cuisine / BOH Manager regarding any employment or availability issues, shortages, or concerns.
• Support additional tasks as needed by management or ownership to meet business needs and maintain the guest experience.

QUALIFICATIONS:

• High school diploma or equivalent preferred.
• Dependability and punctuality are a must.
• Previous kitchen or food service experience is an advantage but not required.
• Knowledge of food safety and sanitation practices is preferred.
• Ability to work in a fast-paced environment.
• Strong teamwork and communication skills.
• Ability to follow instructions and maintain attention to detail.
• Physical ability to stand for extended periods and lift up to 50 pounds.

We offer competitive wages and a comprehensive benefits package that includes paid time off, health insurance (eligible roles), discretionary bonuses, and perks such as discounted meals, spa services, gift shop, free employee golf, and annual stays at our beautiful lodging.