Kitchen & Guest Experience Team Member

Wonder

Deer Park (NY)

On-site

USD 25,000 - 30,000

Full time

5 days ago
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Benefits offered by this job

Free meal during shift
Employee discount
Holiday pay (1.5x)
Medical, Dental, Vision Insurance
100% Employer-Paid Life Insurance
401(k) Retirement Plan
HSA Match
Employee Stock
Career growth into Trainer/Supervisor

Job summary

Wonder is seeking a Team Member in Deer Park to help craft world-class meals and deliver a welcoming guest experience. You’ll master multiple stations, follow safety guidelines, and keep the kitchen and dining areas clean and organized.

This role offers both full-time and part-time options, with opportunities to grow into Trainer or Supervisor roles. Benefits include free meals, health insurance, 401(k), and more. You must be 18+, able to lift 50 pounds, and have weekend availability.

Qualifications

  • 6+ months of experience in a fast-paced kitchen or customer-facing role.
  • Able to work with speed, accuracy, and strong attention to detail.
  • Solid organization, clear verbal communication, and ability to follow directions.
  • Team-oriented with basic knowledge of food safety and sanitation practices.

Responsibilities

  • Prepare menu items to Wonder standards while keeping stations clean, stocked, and organized.
  • Follow HACCP and all food-safety guidelines, including proper temperatures and storage.
  • Manage inventory scans, pack accurate portions, and ensure every order is correct before it goes out.
  • Greet guests warmly and assist with orders, pickups, payments, and the Wonder app.
  • Maintain top-tier sanitation and cleanliness across kitchen and dining areas.
  • Be a positive team member, support teammates, and contribute to a high-energy environment.

Skills

Customer service
Team communication
Attention to detail
Work under pressure
Food safety awareness

Job description

Wonder is seeking a Team Member in Deer Park to help craft world-class meals and deliver a welcoming guest experience. You’ll master multiple stations, follow safety guidelines, and keep the kitchen and dining areas clean and organized.

This role offers both full-time and part-time options, with opportunities to grow into Trainer or Supervisor roles. Benefits include free meals, health insurance, 401(k), and more. You must be 18+, able to lift 50 pounds, and have weekend availability.

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