Kitchen Expediter: Fast, Quality Food Flow Flexible Schedule

Ontario Trillium Foundation; Springfield (IL); On-site; USD 17,000 - 28,000; Full time

Benefits offered by this job

Employee meals 1/2 off

Closed holidays

MEC Ins

Flexible schedule

Vision insurance

Dental insurance

Online Universities

College Scholarships

Job summary

Ontario Trillium Foundation is seeking a dedicated expediter to coordinate kitchen operations, ensuring plate presentation and food quality meet high standards. You will receive orders, clock in tickets, and communicate between service staff and kitchen to maintain smooth service.

Responsibilities include assembling plates per recipe, performing final quality checks for presentation, temperature, garnish and timing, and coordinating food delivery with runners. A flexible schedule is available.

Responsibilities

• Receive all incoming food orders (15%*).
• Clock in tickets and assure ticket cook times meet or exceed our standards (20%*).
• Communicate between the service staff and kitchen staff. (5%*)
• Complete all plate presentations per the recipe/plate presentation specifications (30%*).
• Pass a final quality check on the food for plate presentation, temperature, garnish and time (5%*).
• Coordinate food delivery with food runners (20%*).
• Set up expediter station, keeping it clean, organized and stocked throughout the shift (5%*).

Job description

Ontario Trillium Foundation is seeking a dedicated expediter to coordinate kitchen operations, ensuring plate presentation and food quality meet high standards. You will receive orders, clock in tickets, and communicate between service staff and kitchen to maintain smooth service.

Responsibilities include assembling plates per recipe, performing final quality checks for presentation, temperature, garnish and timing, and coordinating food delivery with runners. A flexible schedule is available.