A leading bakery and cafe in Washington, DC, seeks enthusiastic savory team members to prepare dishes from scratch while ensuring quality and adherence to standards. Ideal candidates possess a passion for food, teamwork skills, and flexibility to work varied shifts, including weekends. Competitive pay ranges from $18.00 to $21.50 per hour, alongside benefits such as health insurance and a flexible schedule. Join us to create something special in a dynamic environment!
Qualifications
Ideally, at least 1 year of experience working in a fast-paced kitchen.
Must be able to lift, move, and carry 50+ lbs.
Ability to work in a fast-paced environment.
Responsibilities
Follow prep lists created by chefs.
Maintain a clean, sanitized kitchen.
Execute techniques under the direction of the Sous Chef.
Responsible for proper care and maintenance of the dish machine.
Skills
Teamwork
Passion for cooking
Flexibility
Communication skills
Job description
A leading bakery and cafe in Washington, DC, seeks enthusiastic savory team members to prepare dishes from scratch while ensuring quality and adherence to standards. Ideal candidates possess a passion for food, teamwork skills, and flexibility to work varied shifts, including weekends. Competitive pay ranges from $18.00 to $21.50 per hour, alongside benefits such as health insurance and a flexible schedule. Join us to create something special in a dynamic environment!