Kitchen Crew Member

Culver's; Orange Beach (AL); On-site; USD 16,531,000 - 20,664,000; Full time

Benefits offered by this job

Competitive wages

On-the-job training

Free uniform shirt

Meal discounts

Career opportunities

Paid time off & insurance for eligible

Job summary

Culver's in Orange Beach is seeking Back of House crew members who excel in a fast-paced kitchen environment. You will help prepare ButterBurgers and guest favorites with a focus on quality, speed, and teamwork.

Join a team that values a genuine smile, strong communication, and dependability as you contribute to a positive dining experience for guests. Training is provided and growth opportunities exist within Culver's.

Qualifications

• A genuine smile is essential.
• Good communication skills are important for teamwork.
• Dependability and reliability in a fast-paced environment.

Responsibilities

• Prepare ButterBurgers and guest favorites in a fast-paced kitchen.
• Work as a team to ensure quality, speed and accuracy.
• Uphold Culver’s standards for food safety and customer experience.

Skills

A genuine smile

Good communication skills

Dependability

Job description

Culver’s is looking for new Back of House True Blue Crew Members!

If delighting is in your DNA, you’ll be a natural at this position. Our back-of-house (BOH) crew

members are experts at moving quickly in a fast-paced environment, working together as a

team to prepare seared-to-order ButterBurgers® and other guest favorites. No bun is left

unbuttered, no Cheese Curd overcooked. In our kitchen, the details matter. These are the

talented people who ensure every meal we serve is a masterpiece.

We offer:

• Competitive wages
• On the job training
• Free Uniform Shirt and Hat
• Meal discounts
• Career opportunities
• Paid time off and insurance benefits for eligible team members
• And much, much more!

Qualifications:

• A genuine smile!
• Good communication skills
• Dependability

We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.