Kitchen Cooks & Dishwashers - Flexible Hours, Weekly Pay

All Team Staffing; Raleigh (NC); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Weekly paychecks

Competitive wages

Stable hours

Steady schedules

Path to permanent employment

Job summary

All Team Staffing in Raleigh, NC is seeking experienced prep cooks and dishwashers for part-time and weekend shifts. Immediate start is available, with flexible scheduling to fit your needs.

You will follow chef-provided prep lists, prepare ingredients, cook basic dishes, and maintain high standards of cleanliness and food safety in a fast-paced kitchen.

Weekly pay, competitive wages, and potential for permanent employment based on performance are offered to reliable team players.

Qualifications

• Proven experience as prep cook.
• Knowledge of cuts and temperatures.
• Understanding of health and safety rules in a kitchen.
• Manual dexterity to operate cutting tools and kitchen utensils.
• Patient with an ability to stay positive under pressure.

Responsibilities

• Follow the prep list created by chefs to plan duties and follow duties as assigned.
• Measure ingredients and seasonings to be used in cooking.
• Prepare ingredients by washing and chopping vegetables, cutting meat, etc.
• Undertake basic cooking duties such as reducing sauces, parboiling food, etc.
• Comply with nutrition, portion, plating and sanitation guidelines.
• Prepare different types of food from the menu, following carefully the recipes.
• Package take-away food for guests and place food trays under food warmers.
• Distribute the plates to be served to the waiting staff and store ingredients properly.

Skills

Prep cook experience

Cuts and temperatures

Food safety rules

Manual dexterity

Customer service

Job description

All Team Staffing in Raleigh, NC is seeking experienced prep cooks and dishwashers for part-time and weekend shifts. Immediate start is available, with flexible scheduling to fit your needs.

You will follow chef-provided prep lists, prepare ingredients, cook basic dishes, and maintain high standards of cleanliness and food safety in a fast-paced kitchen.

Weekly pay, competitive wages, and potential for permanent employment based on performance are offered to reliable team players.