Kitchen / Cook / Food

Long John Silver's; Walton (KY); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Free meals during shift

Flexible scheduling

Advancement opportunities

Paid training

Retail discounts

Job summary

Long John Silver's in Walton, KY is seeking a Customer Service Crew Member to join our fast-paced restaurant team. You will greet guests, take orders, process payments, and help keep the dining area clean throughout your shift.

No prior experience required; must be at least 16 years old with reliable transportation. You will assist with menu questions, prep ingredients, restock, and operate kitchen equipment. Free meals during shifts and flexible scheduling are offered.

Qualifications

• Must be at least 16 years of age.
• Must have reliable transportation.
• Ability to read and interpret safety rules and training materials.
• Must be able to stand for long periods.
• Must be able to lift up to 50 lbs.
• Positive and friendly demeanor with coworkers and guests.

Responsibilities

• Greet and positively engage guests in the restaurant.
• Accurately accept the guests’ orders and process payments.
• Address and resolve guest inquiries and concerns in a timely manner.
• Maintain a safe, secure, and comfortable area for guests and team members.
• Work well with Delivery Partners.
• Maintain facility cleanliness by wiping tables, washing dishes, and sweeping/mopping floors.
• Answer questions about menu items and promotions.
• Prepare ingredients and menu items.
• Restock product and workstations.
• Use kitchen equipment including ovens, fryers, grills and related devices.
• Keep a clean work environment by cleaning workstations and equipment.

Skills

Customer service

Team interaction

Cash handling

Food safety

Job description

The Kitchen / Cook / Food is the key to ensuring guest satisfaction. This is a very important position for a friendly, helpful individual who enjoys working in a fast-paced environment.

Why should you apply?

• Free Meals during your shift
• Flexible Scheduling
• Fun Work Environment
• Paid Training
• Advancement Opportunities
• Competitive Pay
• GED/Scholarship Opportunities
• Retail Discount Program to save $$$ at other retail establishments.
• Referral Program available at Most Locations - ask for details.
• Early Access to New Menu Items

The successful Customer Service Crew Member is able to:

• Greet and positively engage guests in the restaurant.
• Accurately accept the guests’ orders and process payments.
• Address and resolve all guest inquiries and concerns in a timely manner.
• Maintain a safe, secure, and comfortable area for guests and team members.
• Work well with our Delivery Partners
• Maintain facility cleanliness by completing general clean tasks including wiping tables, washing dishes, and sweeping and mopping floors.

The successful Food/Kitchen Service Crew Member is able to:

• Answering questions about menu items and promotions
• Prepare Ingredients and Menu Items
• Restocking product and workstations
• Using food preparation equipment including ovens, fryers, grills and various kitchen equipment
• Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors

Requirements:

• Must be at least 16 years of age. No previous experience required.
• Must have reliable transportation.
• Ability to read and interpret documents such as safety rules, operating and maintenance instructions, procedure manuals, and training materials.
• Must be able to stand for long periods of time.
• Must be able to lift up to 50 lbs. with assistance.
• Must get along well with coworkers and guests through a positive and friendly demeanor.

At Taco Bell, we’ve had innovation on our mind since Glen Bell started serving tacos at the first location in 1962 in Downey, California. Since then, we’ve grown to be a culture-centric, lifestyle brand that provides craveable, affordable Mexican-inspired food with bold flavors. Not only do we provide breakthrough value, we offer quality ingredients and are the first QSR restaurant to offer American Vegetarian Association (AVA)-certified menu items.