KITCHEN COOK

Dairy queen of Mount vernon GA; Mount Vernon (GA); On-site; USD 16,531 - 20,664; Full time

Benefits offered by this job

Employee discounts

Free uniforms

Training & development

Job summary

Dairy Queen Mount Vernon GA is seeking a Cook to join our fast-paced kitchen team. You will prepare, cook and plate menu items to Dairy Queen standards while delivering friendly service and leading team members during shifts.

No prior experience required, though prior fast‑food experience and strong communication help. We offer flexible hours, opportunities for growth, and a friendly workplace where you are valued.

Qualifications

• Previous experience in a fast-food or quick-service restaurant is preferred but not required.
• Strong communication and interpersonal skills.
• Ability to work in a fast-paced environment and multitask effectively.
• Leadership experience or potential in a team setting for shift lead position.
• Must be at least 16 years old; higher age may be required for shift leader role.
• Willingness to work flexible hours, including evenings and weekends.
• Passion for food and customer service.
• Position available part or full time.

Responsibilities

• Provide exceptional customer service while making orders.
• Prepare and cook menu items according to Dairy Queen standards and recipes.
• Lead and motivate team members during shifts to ensure smooth operations.
• Maintain cleanliness and organization of the work area and dining space.
• Assist with inventory management and stock replenishment.
• Handle customer complaints and ensure satisfaction.
• Ensure compliance with health and safety regulations.

Skills

Communication skills

Interpersonal skills

Leadership

Multitasking

Job description

Benefits:

• Employee discounts
• Free uniforms
• Training & development

About the Role:

Join the Dairy Queen team in Mount Vernon, GA, as a Cook! This exciting role offers a chance to work in a fast-paced environment, serving delicious treats and meals while leading a dedicated team.

Responsibilities:

• Provide exceptional customer service while making orders.
• Prepare and cook menu items according to Dairy Queen standards and recipes.
• Lead and motivate team members during shifts to ensure smooth operations.
• Maintain cleanliness and organization of the work area and dining space.
• Assist with inventory management and stock replenishment.
• Handle customer complaints and ensure satisfaction.
• Ensure compliance with health and safety regulations.

Requirements:

• Previous experience in a fast-food or quick-service restaurant is preferred but not required.
• Strong communication and interpersonal skills.
• Ability to work in a fast-paced environment and multitask effectively.
• Leadership experience or potential in a team setting for shift lead position.
• Must be at least 16 years old; higher age may be required for shift leader role.
• Willingness to work flexible hours, including evenings and weekends.
• Passion for food and customer service.
• position available part or full time.

About Us:

Dairy Queen has been a beloved staple in Mount Vernon, GA, for years, serving up quality treats and meals that keep customers coming back for more. Our friendly atmosphere and commitment to excellence make us a fantastic place to work, where employees feel valued and part of a family.