KITCHEN COOK

Dairy queen of Mount vernon GA; Mount Vernon (GA); On-site; USD 26,000 - 34,000; Full time

Benefits offered by this job

Employee discounts

Free uniforms

Training & development

Job summary

Dairy Queen Mount Vernon GA is seeking a Cook to join our fast-paced team. You will prepare menu items, serve customers, and help lead shifts to maintain smooth operations.

This role offers hands-on kitchen experience, brand-standard cooking, and a friendly work environment where teamwork and customer service shine. Flexible hours including evenings and weekends; both part- and full-time positions are available to fit your schedule.

Qualifications

• Fast-food or quick-service experience preferred but not required.
• Strong communication and interpersonal skills.
• Ability to work in a fast-paced environment and multitask.
• Leadership experience or potential for shift lead role.
• Must be at least 16 years old; higher age for shift leader role.
• Willingness to work flexible hours, including evenings and weekends.
• Passion for food and customer service.
• Part- or full-time position.

Responsibilities

• Provide exceptional customer service while making orders.
• Prepare and cook menu items according to Dairy Queen standards and recipes.
• Lead and motivate team members during shifts to ensure smooth operations.
• Maintain cleanliness and organization of the work area and dining space.
• Assist with inventory management and stock replenishment.
• Handle customer complaints and ensure satisfaction.
• Ensure compliance with health and safety regulations.

Skills

Customer service

Communication

Multitask

Leadership potential

Job description

Benefits

• Employee discounts
• Free uniforms
• Training & development

About the Role

Join the Dairy Queen team in Mount Vernon, GA, as a Cook! This exciting role offers a chance to work in a fast-paced environment, serving delicious treats and meals while leading a dedicated team.

Responsibilities

• Provide exceptional customer service while making orders.
• Prepare and cook menu items according to Dairy Queen standards and recipes.
• Lead and motivate team members during shifts to ensure smooth operations.
• Maintain cleanliness and organization of the work area and dining space.
• Assist with inventory management and stock replenishment.
• Handle customer complaints and ensure satisfaction.
• Ensure compliance with health and safety regulations.

Requirements

• Previous experience in a fast-food or quick-service restaurant is preferred but not required.
• Strong communication and interpersonal skills.
• Ability to work in a fast-paced environment and multitask effectively.
• Leadership experience or potential in a team setting for shift lead position.
• Must be at least 16 years old; higher age may be required for shift leader role.
• Willingness to work flexible hours, including evenings and weekends.
• Passion for food and customer service.
• position available part or full time.

About Us

Dairy Queen has been a beloved staple in Mount Vernon, GA, for years, serving up quality treats and meals that keep customers coming back for more. Our friendly atmosphere and commitment to excellence make us a fantastic place to work, where employees feel valued and part of a family.