Kitchen+Bar - Prep Cook

Drury Hotels Company, LLC; Tennessee; On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Quarterly bonus opportunity

Hotel discounts

Paid time off

Career growth opportunities

Job summary

Join Drury Hotels Company, LLC as a Prep Cook in Antioch, Tennessee. In this role, you'll prepare various food products and maintain a clean prep area while delivering exceptional service to guests.

The position offers flexible scheduling, health and wellness benefits, and a quarterly bonus opportunity, reflecting our commitment to our team members. We prioritize personal growth and career development as part of our hospitality team.

Qualifications

• Must be 18 years old or older.
• Requires ability to speak English clearly.
• Requires ability to clean and maintain responsible areas.

Responsibilities

• Prepares a variety of food products according to recipe cards.
• Maintains the food prep area in a clean manner.
• Assists guests and delivers food as needed.

Skills

Ability to take written and verbal direction in English

Ability to communicate effectively with customers

Ability to operate kitchen equipment

Professionalism in difficult situations

Tools

POS software

Dishwashers

Kitchen equipment

Job description

## Kitchen+Bar - Prep CookApplylocations: 3001 Century Farms Cir, Antioch, TN 37013time type: Full timeposted on: Posted Todayjob requisition id: R38143Property Location:3001 Century Farms Cir - Antioch, Tennessee 37013## ## **You belong at Drury Hotels.**Getting a job is just the beginning. Finding a place where you belong is what truly matters. Who you are and what you do makes a difference at Drury Hotels. There's a place for you here today and tomorrow.**WHAT YOU CAN EXPECT FROM US****So. Much. More.**Just as our guests deserve more, so do you deserve more. Be valued for what you do and who you are ... and well compensated for all you accomplish.* *Incentives -*Quarterly bonus opportunity of up to $3,200 annually (bonus is separate from base salary)* *Work-life-balance* – Flexible scheduling, paid time off, hotel discounts and free room nights* *Career growth -*Mentorship, cross-training, development plans, management training, and more-over 200 internal promotions this year* *Health and well-being -*Medical, dental, vision, prescription, life, disability and Team Member Assistance Program* *Retirement -*Company-matched 401(k)* *Award-winning* - Ranked among Newsweek's America's Greatest Workplaces 2025**Summary:** Under general supervision, prepares a variety of food products using kitchen equipment and utensils according to recipe cards to fulfill guest orders following Company policies and procedures. Maintains the food prep area in a clean, well-organized manner while delivering food and assisting guests as needed. Presents a high standard of integrity, service, and hospitality at all times to promote the Drury culture with customers and co-workers. Has general knowledge of the hotel, area, and events to answer questions.**Basic Qualifications:*** Must be 18 years old or older.* Requires ability to take written and verbal direction in English and speak English clearly.* Requires ability to operate machines and equipment used, including but not limited to, include POS software, dishwashers, kitchen equipment, etc.* Requires ability to communicate effectively with customers and all levels of team members; ability to diplomatically deal with difficult situations and people while exhibiting a consistent level of professionalism including bar guests.* Requires ability to support bartender, but does not make or pour alcoholic beverages.* Requires ability to clean and maintain areas for which responsible.* Requires ability to effectively and efficiently move around bar and kitchen area.# **Rise. Shine. Work Happy.**## ## Hiring Immediately!### You BelongAt Drury Hotels, we prioritize our team's personal growth and career development. As part of our team, you will be empowered to grow and encouraged to shine.### About UsAt Drury Hotels, we offer our guests more than a place to sleep. We provide a place to feel welcome. Happy. At home. As a family-owned and operated hotel system, we honor and enhance the Drury legacy of world-class hospitality excellence. That’s the Drury Way. Our 6,100+ team members work together—across 150 hotels in 30 states—to make sure every guest receives the very best service and value. Together we continue to grow, carefully and with clear vision, as a family of thriving hotels nationwide. EOE