Kitchen+Bar - Prep Cook

Drury Hotels Company, LLC

Mobile (AL)

On-site

USD 21,000 - 25,000

Full time

14 days+
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Benefits offered by this job

Hotel discounts
Paid time off
Management training
401(k)

Job summary

Drury Hotels Company, LLC is seeking a hotel kitchen team member to prepare a variety of food products according to recipes and to provide friendly, guest-focused service. You will maintain a clean prep area, assist guests, and support the bartending team without handling alcoholic beverages.

The position emphasizes hospitality, integrity, and teamwork in a fast-paced hotel environment. New hotel opening with opportunities for growth, incentive programs, and comprehensive benefits; starting wage

Qualifications

  • Must be 18 years old or older.
  • Ability to read and write in English and follow directions.
  • Ability to operate POS software, dishwashers and kitchen equipment.
  • Ability to communicate effectively with customers and team while remaining professional.
  • Assist bartender but does not prepare or pour alcoholic beverages.
  • Keep prep and service areas clean and organized.
  • Move around bar and kitchen area efficiently.

Responsibilities

  • Prepares a variety of food products according to recipes.
  • Maintains clean, well-organized prep area.
  • Delivers food and assists guests as needed.
  • Promotes Drury culture with integrity and hospitality.
  • Has knowledge of hotel, area, and events to answer questions.

Skills

English Proficiency
Customer Service
Teamwork
Food prep
Bar support

Tools

POS software
Dishwashers
Kitchen equipment

Job description

Property Location: 812 West I-65 Service Road South - Mobile, Alabama 36609

You belong at Drury Hotels. Getting a job is just the beginning. Finding a place where you belong is what truly matters. Who you are and what you do makes a difference at Drury Hotels. There's a place for you here today and tomorrow.

WHAT YOU CAN EXPECT FROM US

So.Much.More.Just as our guests deserve more, so do you deserve more. Be valued for what you do and who you are ... and well compensated for all you accomplish.

  • Incentives – Quarterly bonuses up to $3200/year (we succeed together!) based on hotel results
  • Work-life-balance – Flexible scheduling, paid time off, hotel discounts and free room nights
  • Career growth – Mentorship, cross-training, development plans, management training, and more-over 200 internal promotions this year
  • Health and well-being – Medical, dental, vision, prescription, life, disability and Team Member Assistance Program
  • Retirement – Company-matched 401(k)

Award-winning – Ranked among Newsweek's America's Greatest Workplaces 2025

NEW HOTEL OPENING!!!Starting at $15 an hour!!!

SUMMARY

Under general supervision, prepares a variety of food products using kitchen equipment and utensils according to recipe cards to fulfill guest orders following Company policies and procedures. Maintains the food prep area in a clean, well-organized manner while delivering food and assisting guests as needed. Presents a high standard of integrity, service, and hospitality at all times to promote the Drury culture with customers and co-workers. Has general knowledge of the hotel, area, and events to answer questions.

Basic Qualifications
  • Must be 18 years old or older.
  • Requires ability to take written and verbal direction in English and speak English clearly.
  • Requires ability to operate machines and equipment used, including but not limited to, include POS software, dishwashers, kitchen equipment, etc.
  • Requires ability to communicate effectively with customers and all levels of team members; ability to diplomatically deal with difficult situations and people while exhibiting a consistent level of professionalism including bar guests.
  • Requires ability to support bartender, but does not make or pour alcoholic beverages.
  • Requires ability to clean and maintain areas for which responsible.
  • Requires ability to effectively and efficiently move around bar and kitchen area.

Hiring Immediately!

At Drury Hotels, we prioritize our team's personal growth and career development. As part of our team, you will be empowered to grow and encouraged to shine. At Drury Hotels, we offer our guests more than a place to sleep. We provide a place to feel welcome. Happy. At home. As a family-owned and operated hotel system, we honor and enhance the Drury legacy of world-class hospitality excellence. That’s the Drury Way. Our 6,100+ team members work together—across 150 hotels in 30 states—to make sure every guest receives the very best service and value. Together we continue to grow, carefully and with clear vision, as a family of thriving hotels nationwide.

EOE Explore Our Culture

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