Kitchen Attendant LEGOLAND NY

Compass Group; Town of Goshen (NY); On-site; USD 10,000 - 60,000; Full time

Job summary

A leading company in the food service industry is hiring for a position that involves preparing food and serving customers. Candidates will follow established recipes and health regulations while ensuring quality service. Join a dynamic team and enjoy benefits like Instapay and wellness programs.

Benefits

Instapay and high-interest savings via the EVEN app

Associate Shopping Program

Health and Wellness Program

Discount Marketplace

Employee Assistance Program

Qualifications

• Ability to follow recipes and portion control.
• Experience in food service preferred.
• Strong communication skills for customer interaction.

Responsibilities

• Prepare food and serve customers according to standards.
• Follow health and sanitation regulations.
• Resolve customer concerns and perform other assigned duties.

Skills

Customer Service

Food Preparation

Sanitation Practices

Job description

Levy Sector

Position Title:

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Pay Range:

$16.00 to $16.00

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1425734.

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Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Are you looking for a job with competitive wages, opportunities to learn and grow, and be part of a great team? We're hiring! Enjoy perks like Instapay (early wage access) and high-interest savings through the EVEN app.

From the stadium to the head table, Levy leverages creativity, strategies, service, and love for food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now is a leader in the Food, Beverage, and Retail industry across over 200 venues nationwide.

Learn more about us at: http://www.levyrestaurants.com/who-we-are/

Job Summary

Summary: Prepares food and serves customers in accordance with applicable standards and regulations.

Essential Duties and Responsibilities:

1. Obtain daily production schedule and requirements from the Chef.
2. Prepare items following established recipes and quantities.
3. Complete and follow production worksheets and waste logs. Taste meals for quality.
4. Operate and clean equipment after use.
5. Store, label, and date all food items following HACCP guidelines.
6. Complete required documentation and reports.
7. Follow health and sanitation regulations.
8. Take customer orders and prepare quick items.
9. Serve customers efficiently and courteously.
10. Use approved recipes and standards for quality and portion control.
11. Resolve customer concerns and perform other duties as assigned.

Apply to Levy today!

Levy is a member of Compass Group USA

Learn more about the Compass story: http://www.levyrestaurants.com/who-we-are/

Compass Group is an equal opportunity employer. We are committed to fair treatment regardless of race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or other protected classes.

Benefits include:

• Instapay and high-interest savings via the EVEN app
• Associate Shopping Program
• Health and Wellness Program
• Discount Marketplace
• Employee Assistance Program

Associates may be eligible for paid/unpaid time off benefits. For more info, click here.