Kitchen Associate I – Fresh Prep & Customer Service

Adams Fairacre Farms, Inc.; Town of Ulster (NY); Hybride; USD 21 000 - 28 000; Plein temps

Avantages offerts par ce poste

Employee Discount

DailyPay

Health Insurance

Dental Insurance

Vision Insurance

Paid Time Off

Résumé du poste

Adams Fairacre Farms, Inc. is seeking a Kitchen Associate I to support our kitchen team with food preparation, helping maintain fresh, quality products for customers. You will greet customers, assist with orders, and help keep the kitchen area clean and organized.

You will stock and label products, monitor item levels, receive deliveries, and communicate with cooks to ensure items are available. The role requires 18+ and the ability to lift up to 50 pounds; weekend availability is required.

Qualifications

• Knowledge and willingness to learn the inter-workings of the Kitchen
• Able to bring a friendly and helpful environment to all customers
• Ability to demonstrate and set the example for Adams' culture and values
• Willingness to work collaboratively and communicate with a team of co-workers and managers
• Exhibit enthusiasm, positivity and/or knowledge about Adams' products and quality

Responsabilités

• Provide friendly, knowledgeable service and assist customers with orders in person and over the phone
• Stock, rotate, and label products to ensure freshness, quality, and appealing displays
• Keep the hot bar, cold cases, and salad bar full, clean, and up to quality standards
• Monitor product levels and communicate with cooks when items run low
• Receive, weigh, and store deliveries accurately
• Maintain cleanliness in all areas, including dishes, counters, cases, and prep spaces
• Prioritize customer assistance over tasks to ensure a positive shopping experience

Connaissances

Friendly service

Customer communication

Teamwork

Food handling

Safety standards

Outils

Knives

Slicer

Description du poste

Adams Fairacre Farms, Inc. is seeking a Kitchen Associate I to support our kitchen team with food preparation, helping maintain fresh, quality products for customers. You will greet customers, assist with orders, and help keep the kitchen area clean and organized.

You will stock and label products, monitor item levels, receive deliveries, and communicate with cooks to ensure items are available. The role requires 18+ and the ability to lift up to 50 pounds; weekend availability is required.