Kitchen Assistant- Ronald McDonald Family Room

Ronald McDonald House Charities of Central Indiana; Indianapolis (IN); On-site; USD 10,000 - 60,000; Part time

Job summary

Join a leading non-profit organization as a Kitchen Assistant, where you'll support families during challenging times by providing nourishment and comfort. This part-time role requires food service experience and a passion for helping others. Flexibility and teamwork are essential as you work with diverse backgrounds to ensure a welcoming environment.

Qualifications

• Experience in food services and/or hospitality preferred.
• Interest in human services and ability to work with diverse backgrounds.

Responsibilities

• Work with the Culinary Program Manager on food sourcing and kitchen safety.
• Collaborate with community agencies on support and meal planning.

Skills

Customer Service

Collaboration

Education

High School Diploma

Job description

Kitchen Assistant - Ronald McDonald Family Room

Join us as a Kitchen Assistant - Ronald McDonald Family Room at Ronald McDonald House Charities of Central Indiana.

Job Details

We are seeking part-time (20-25 hours/week) Kitchen Assistants to join our team. The ideal candidates will have food service and/or hospitality experience, thrive in a fast-paced environment, and excel in customer service. This position is scheduled Monday to Friday, 10:00 AM to 2:00 PM, with flexibility across all locations during business hours, including evenings.

About Ronald McDonald House Charities of Central Indiana

Since 1982, RMHCCIN has provided a supportive environment for families staying with children receiving medical care in Indianapolis hospitals. Our mission is to offer comfort, rest, and nourishment during challenging times, and joining our team allows you to make a meaningful impact on families' lives.

Responsibilities

• Work with the Culinary Program Manager on food sourcing, preparation, and kitchen safety
• Collaborate with community agencies and partners on support and meal planning

Qualifications

• High School Diploma or equivalent preferred
• Experience in food services and/or hospitality preferred
• Interest in human services and ability to work with diverse backgrounds
• Enjoy working collaboratively and independently

Additional Information

This is an entry-level, part-time management and manufacturing role within the non-profit sector. Flexibility and a positive attitude are essential. To apply, click the button below — the process takes less than 10 minutes.