Kitchen Assistant

Dcsdk12; Castle Rock (CO); Vor Ort; USD 24.000 - 31.000; Teilzeit

Benefits dieser Stelle

Health insurance

Vision insurance

Dental insurance

401(k) options

Disability insurance

Paid time off

Zusammenfassung

Douglas County School District in Castle Rock, CO, is seeking a Kitchen Assistant at Mesa Middle School to support daily lunch service. You will help with food prep, serving meals, cleaning, and maintaining HACCP standards.

This part-time role (0.50 FTE) requires teamwork, reliable communication, and the ability to travel between schools if needed. The schedule is 20 hours per week, with a wage range of $17.39 to $22.14 per hour, and district benefits including health, vision, dental, and

Qualifikationen

• Demonstrated ability to work collaboratively with all stakeholders to support positive outcomes.
• Effective oral and written communication skills.
• Maintains a generally positive attitude.
• Observes all District policies and procedures.
• Strong organizational and time management skills.
• Verbal and written communication skills in English and a demonstrated ability to read and comprehend written/graphic and oral instructions.

Aufgaben

• Assist in the proper set up and cleanup of serving areas for timely service to students, including dishwashing and proper sanitation of work stations.
• Follows and understands all HACCP standards.
• Uses all kitchen equipment properly.
• Cleans equipment properly and follows all safety precautions.
• Serve meals daily while complying with all school food regulations and ensure health department sanitation standards.
• Independently follows menu and recipe instructions; ensures proper temperatures and portion sizes per HACCP.
• Assists in unloading and proper storage of delivered food items.
• Learn and operate Point of Sale system and reconcile monies daily to ensure accuracy.
• Pursue opportunities to create positive relationships with surrounding community and school staff, students and parents; focus on customer service.
• Communicates effectively in written and verbal form, including email and computers; maintains confidentiality of student information.
• Participate in PGI Classes; may lead training for other kitchen staff.
• Annual USDA Mandatory Professional Standards training hours; stay updated on regulatory changes and sustainable practices.
• Perform other related duties as assigned or requested.
• Willing to travel to multiple schools as needed; flexible with schedule.

Kenntnisse

Collaboration

Oral and written communication

Positive attitude

Policy compliance

Organization

Time management

English literacy

Reading comprehension

Ausbildung

High School diploma or equivalent

Jobbeschreibung

Kitchen AssistantSkip to main content#Kitchen Assistant page is loaded## Kitchen AssistantApplylocations: Mesa Middle Schooltime type: Part timeposted on: Posted 16 Days Agotime left to apply: End Date: September 11, 2026 (30+ days left to apply)job requisition id: Req-00081480## Please complete this application using your full legal name as it appears on your government issued forms of identification when you have time to go from start to finish. Application details cannot be saved along the way, and you must complete and submit the application in one sitting. If you leave your computer and return later, you may time out.*REMINDER: Current DCSD employees must apply through their district log-on, this application is for external candidates only!*## **Job Posting Title:**Kitchen Assistant## Job Description:Responsible for providing assistance in the daily preparation of the school lunch program. Develops and promotes good community relations among various community members and school clientele. ESSENTIAL PHYSICAL REQUIREMENTS: - Frequent standing, reaching, lifting (including occasional overhead lifting), bending, kneeling, stooping, squatting, climbing, pushing, twisting, and pulling items weighing 40 lbs or less. Standing or walking 95% of the work day - Occasional climbing and balancing using step stool - Repetitive motions including lifting, keypad entry, chopping, filling and sealing packaging. Make fast repeated movements of fingers, hands and wrists. - Use both hands to grasp, grip, move or operate objects or equipment## Position Specific Information (if Applicable):## Responsibilities:Assist in the proper set up and cleanup of serving areas for timely service to students, including dishwashing and proper sanitation of work stations. Follows and understands all HACCP standards. Uses all kitchen equipment properly. Cleans equipment properly and follows all safety precautions.Serve meals daily while complying with all school food regulations and ensure health department sanitation standards. This includes ensuring the proper cooking and serving temperatures of foods are taken and recorded as required by HACCP standards.Independently follows menu and recipe instructions. Must produce and understand the regulations regarding preparation, proper food temperatures, appearance and portion sizes.Assists in unloading and proper storage of delivered food items.Learn and Operate Point of Sale system and reconcile monies daily to ensure accuracy.Pursue opportunities to create positive relationships with the surrounding community, including other Nutrition Services staff, school staff, students and parents. Must have a focus on customer service. Must be pleasant, cooperative and able to work with a wide variety of people. Flexibility in learning new concepts, cooperates with others, and adapts to a variety of assignments and conditions.Communicates effectively in both written and verbal form, including electronic mail and computers. Maintains confidentiality of all student information.Participate in training to include PGI Classes. May lead training for other kitchen staff members. Must annually complete all USDA Mandatory Professional Standards training hours, as required by position category. Actively pursues upcoming regulatory changes and provides sustainable solutions.Perform other related duties as assigned or requested.Willing to travel to multiple schools based on the needs of sites, if requested. Flexibility in work schedule to meet the demands of the kitchen sites.Assist in the preparation, service, and sale of meals ensuring compliance with department regulations. Preparation of meals can include washing, cleaning, peeling, cutting and chopping fresh fruits, vegetables and meat items. Must follow standard recipe, proper portion sizes and verbal instructions.## Certifications:## Education:High School or Equivalent## Skills:Demonstrated ability to work collaboratively with all stakeholders to support positive outcomes, Effective oral and written communication skills, Maintains a generally positive attitude, Observes all District policies and procedures, Strong organizational and time management skills, Verbal and written communication skills in English and a demonstrated ability to read and comprehend written/graphic and oral instructions## Position Type:Regular## Primary Location:Mesa Middle School## One Year Only (Yes or No):No## Scheduled Hours Per Week:20## FTE:0.50## Approx Scheduled Days Per Year:172 Work Days* *(260 days indicates a year-round position. Time off [or Off-Track Days] are then granted based on the position. Any exceptions to the normal off-track time will be noted in the Additional Position Details section above, as scheduled work days.)*## **Minimum Hire Rate:**$17.39 USD Hourly## **Maximum Hire Rate:**$22.14 USD Hourly## Full Salary Range:$17.39 USD - $26.89 USD Hourly* *All salary amounts listed above are based on a full-time (1.0) FTE. If applicable, part-time salaries will be prorated according to the assigned FTE.*## Benefits:This position is eligible for health, vision, dental, health savings account (HSA), flexible spending accounts (FSA), District paid and voluntary additional (supplemental) life and accidental death and dismemberment insurance, short and long-term disability, critical illness and accident voluntary insurance, employee assistance program (EAP), voluntary 401(k), 403(b) and 457 retirement plan options.## Time Off Plans:This position is eligible for paid sick and personal time.## This position will be open until filled, but will not be open past:September 11, 2026