Kitchen Aide →

Optalis Healthcare; Ann Arbor (MI); Hybrid; USD 19,000 - 28,000; Full time

Job summary

Optalis Healthcare seeks a dedicated Culinary Team Member to support meal preparation, service, and delivery to residents in a healthcare setting. You will follow menus and recipes, assist with tray delivery, and help maintain a clean, sanitary kitchen.

The role emphasizes teamwork, effective communication with staff and residents, and adherence to food safety policies. A positive attitude and respect for residents are essential in this caregiver-focused environment.

Qualifications

• High school diploma or equivalent preferred.
• Experience in food service or kitchen in healthcare setting is preferred.
• Knowledge of food safety and sanitation.
• Customer service and teamwork skills.

Responsibilities

• Assist in preparing meals according to menus and standardized recipes.
• Support meal service and tray delivery to residents.
• Maintain cleanliness and sanitation of kitchen, equipment, and utensils.
• Store food and supplies properly, rotate stock to minimize waste.
• Follow infection control and food safety policies.
• Assist in maintaining compliance with survey and regulatory requirements.

Skills

Food safety

Sanitation

Teamwork

Communication

Customer service

Education

High school diploma

Job description

The Culinary Team Member supports the preparation, serving, and delivery of meals while maintaining a safe, sanitary, and organized kitchen. This role contributes to quality nutrition services, resident satisfaction, and cleaning of dining rooms and work areas.

Key Responsibilities:

• Assist in preparing meals according to menus and standardized recipes.
• Support meal service and tray delivery to residents.
• Maintain cleanliness and sanitation of kitchen, equipment, and utensils.
• Store food and supplies properly, rotating stock to minimize waste.
• Follow infection control and food safety policies.
• Assist in maintaining compliance with survey and regulatory requirements.
• Knowledge of food service safety and sanitation.
• Customer Service
• Organizational and teamwork skills.
• Communication abilities to support staff and residents.

Required:

• High school diploma or equivalent preferred.

Preferred:

• Food service or kitchen experience in healthcare setting.

Physical & Work Requirements

• Standing/walking for most of shift; frequent bending and lifting (5--40 lbs).
• Ability to push food carts and work in hot kitchen environment.

Personal Attributes:

• Respect for residents

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