Kitchen 1

Calif-Chicken-Cafe

West Hollywood (CA)

On-site

USD 23,000 - 32,000

Full time

14 days+
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Benefits offered by this job

Free meal
50% takeout discount
Competitive wages
Milestone raises
Leadership opportunities
Flexible schedule
Referral program
Medical insurance
Dental insurance
Vision insurance
401k with company match

Job summary

California Chicken Café is hiring to prepare scratch-made recipes and keep the back of house clean and orderly. You will follow production lists, store and label foods per Health Department rules, read and execute recipes, and ensure the kitchen is clean and properly stocked.

In a fast-paced environment, you will also prepare guest orders and communicate any issues with quality or equipment. Training includes the Road to Success class and CA Food Handler requirements.

Qualifications

  • Must be 18 years of age or older.
  • Able to understand and speak basic English.
  • Must pass California state Food Handlers course and test.

Responsibilities

  • Prepare California Chicken Café's scratch made recipes and ensure back kitchen is clean and organized.
  • Follow production lists accurately and efficiently.
  • Store and label foods per Health Department regulations.
  • Read, comprehend and execute recipes.
  • Maintain a clean, sanitized restaurant environment.
  • Make and package guest food orders.
  • Communicate any food quality, equipment, or work environment issues.

Job description

WageStarting at $20.00/hourDepartmentProductionReports toKitchen SupervisorTerms of EmploymentFull Time or Part TimeOverall ResponsibilitiesPrepare California Chicken Café's famous scratch made recipes and ensure the restaurant's back kitchen & facilities are clean, neat, and organized.Key Areas of ResponsibilitiesMaintain a positive and friendly work environment while adhering and applying the company’s core valuesFollow assigned production lists accurately and efficientlyUse manual or electronic appliances to prep and process foodStore and label foods according to Health Department regulations and company policyRead, comprehend, and execute recipesMaintain a clean, sanitized, and properly stocked restaurantMake and package guest food ordersStrong communication regarding any issues with food quality, equipment, and work environmentRead and adhere to all company policies and proceduresOther duties as assignedQualificationsMust be 18 years of age or olderMust attend and pass California Chicken Café Road to Success class within first month of hirePrevious restaurant experience preferredAble to understand and speak basic EnglishMust enjoy and be able to succeed in a fast-paced work environmentMust pass Food Handlers course and test in compliance with CA state law requirementsMust be authorized to work in the United StatesPhysical RequirementsPerform duties that require standing, walking, reaching, bending, stooping, wiping, twisting, climbing, lifting/carrying (up to 25 lbs. individually), constant gripping/grasping, and moving throughout the restaurant for 4-10 hours per shift, up to 6 shifts per weekWork Conditions/HoursHours will vary in accordance with business necessity, including early morning, late evenings, weekends and/or holidays.Exposure to cleaning chemicals, noise, steam, and smoke.Works with hot, cold, and hazardous equipment typical of a restaurant kitchenBenefitsFree meal during the working shift50% discount on takeout and cateringCompetitive wages - Earn more when you learn moreWage structure includes incremental pay increases at key employment milestonesLeadership opportunities – We value promoting from within the teamFlexible scheduleReferral programMedical, Dental and Vision Insurance available for eligible employees401k with company match for eligible employees
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